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Ice Cream Soda, Quencher

Cherry Soda

Cherry Soda recipe- Cherry ice cream soda recipe- how to make cherry soda  Make this cherry soda at home, a delicious and refreshing summer drink. Homemade fresh cherry soda in an easy recipe to make with kids. Preparation time – 20 minutes Cooking time – 10 minutes Serving for 4 Ingredients  4 scoop Vanilla Icecream […]

Shrikhand
Dessert

Shrikhand

Shrikhand, Kesar  Elaichi Shrikhand recipe- how to make shrikhand, Kesar Elaichi Shrikhand This sweet treat from the sweethearts of Maharashtra is one of the surest ways to chill in the heart. A dessert that transforms ordinary curds into a delicacy. Preparation time; 30 minutes Cooking time:5 minutes Serving for 4 people Ingredients 1 Kg curd […]

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Coriander Mint Chutney

Green Chutney or Coriander mint Chutney recipe- How to make coriander mint chutney A mint and coriander flavored chutney which is great for a sandwich spreads. Lemon juice enhances the flavors of mint and coriander and prevents discoloration of the greens. Green chutney is probably the most favorite Indian accompaniment. Ingredients: 1 cup Mint Leaves 1 cup coriander […]

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Jeera Onion Rice

Jeera onion rice recipe- How to make jeera onion rice  Jeera onion rice is a simple and tasty rice variety. We can do this very quickly and impress our family and guest. Serving for 2Preparation time – 30 minutesCooking time – 20 minutesIngredients: Basmati rice -1 cup Cumin seeds – 2 teaspoon Onion large – […]

Karonde mirch ka achaar
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Karonde And Hari Mirch Ki Sabji

Karonde mirch ka achaar – how to make karonde mirch ka achaar Karonde is often called as carissa carandus or natal plum or karvand. Karonde Hari mirch ki sabzi is a favorite seasonal side dish recipe. Serve karonde Mirch ki sabzi with chapati and raita for a complete meal. Karonda Mirch ki sabzi is a tangy vegetable which […]

Snacks/Starters

Kaanda Bhaji Pav

Kanda Bhaji Pav – How to make Kanda Bhaji Pav- Bhajji recipes – Mumbai style onion pakoda pav recipe- bhaji pav  Kanda Bhaji Pav or Kanda bhajji is a famous Mumbai street food or roadside food. Kanda baji are onion pakoras or fritters sandwiched in the Indian bread (pav). Further, it’s mixed with, dry garlic chutney, sometimes also green chutney […]