Main Course

Indian Veg Curries, Main Course

Rara Soya

by

Rara soya is a combination of dry soya peas and soya chaap. Dry soya peas are a very healthy Indian recipe. This recipe is very easy and can be made easily. You can find soya granules in the market easily. Nutrela Soya granules is a very healthy recipe for kids. Soya Chaap in tandoori style […]

Read More
kachhe aam aur dhaniya chutney
Chuteny/Jam recipes, Main Course

Coriander and Raw Mango Chutney

by

Coriander and raw mango chutney is a spicy-tangy green chutney. Use it as a dip for snacks like Pakodas or Samosa. It can also be a spread in wraps and sandwiches. Alternatively, serve it as a side to any meal. Served as an accompaniment with most Indian snacks and meals, it is almost a staple […]

Read More
karonde mirchi
Pickle Recipes

Karonde And Hari Mirch Ki Sabji

by

Karonde mirch ka achaar – how to make karonde mirch ka achaar Karonde is often called as carissa carandus or natal plum or karvand. Karonde Hari mirch ki sabzi is a favorite seasonal side dish recipe. Serve karonde Mirch ki sabzi with chapati and raita for a complete meal. Karonda Mirch ki sabzi is a tangy vegetable which […]

Read More
methi matar malai
Indian Veg Curries

Methi Matar Malai

by

A popular Indian curry, Methi Matar Malai combines fresh methi leaves with green peas and creamy in a sweet, rich and creamy curry. Ingredients: Method: Heat ghee in a cooker and add cardamom, cloves chopped fenugreek leaves and saute for 1 minute. Then add peas and 1/2 cup milk and close lid of cooker and […]

Read More
Chuteny/Jam recipes

Tomato Chutney

by

🍅 Viral Tomato Chutney 🍅 Viral Roasted Tomato Chutney – a burst of flavors that will elevate your culinary experience! This extraordinary recipe takes the humble tomato and transforms it into a mouthwatering condiment. It will leave everyone craving for more. This chutney has rich, smoky undertones. It perfectly balances tanginess and spiciness. This combination […]

Read More
chana dum biryani
Rice Recipes

Kabuli Chana Biryani | Chana Biryani Recipe

by

Kabuli Chana Biryani or Chickpea Biryani is a vegetarian biryani. It is deliciously spicy, aromatic, and flavourful. This dish is perfect as a meal on a lazy Sunday. Serve it with a side of raita and a salad. Ingredients: Kabuli Chana – 200 Gms (Soaked Overnight) To make fried onion Oil Onion To cook rice […]

Read More