Latest Posts

Snacks/Starters

Bhujia Chikki

by 0 comments

Bhujia Chikki recipe, Namkeen Sav recipe, Bhujia gur chikki, How to make Bhujia chikki Chikki is a traditional ready to eat Indian snacky sweets. This is my innovation to try this recipe. Ingredients: 1 tablespoon ghee 1/2 cup grated jaggery 3/4 cup bhujia 1/4 teaspoon fennel seeds 1/4 teaspoon melon seeds Method: Heat Ghee in […]

Read More
besan burfi
Dessert

Double Layer Besan Burfi

by 0 comments

Double layer Besan burfi recipe, How to make double layer besan burfi Besan ki barfi is a traditional Indian sweet of a rich and decadent barfi made with gram flour, sugar, and ghee. I gave a little twist to hope you will like this. Ingredients: 1 cup – Gram flour (besan) 1/3 cup – sugar […]

Read More
Sweet potato halwa
Dessert

Sweet Potato Halwa

by 0 comments

Sweet potato halwa recipe, Sweet potato pudding recipe, Shakarkand halwa, How to make sweet potato halwa Sweet potato pudding or Shakarkand halwa is an easy and quick dessert you can make for any occasion. This halwa can be had during fasting, festive occasion, or anytime when you want to have something sweet. This halwa recipe […]

Read More
Schezwan Maggie
Breakfast, Snacks/Starters

Schezwan Maggie

by 0 comments

Schezwan Maggie recipes, How to make schezwan maggie Maggie is the queen of all quick recipes. Maggie is a true love of all the kids, students, and bachelors. But sometimes we get bored with the regular one. If you are craving for something hot and spicy then try this schezwan maggie. Ingredients: 2 packs of maggie  […]

Read More
sprouted moong pakode
Snacks/Starters

Sprouted Moong Pakode

by 0 comments

Sprouted moong pakode recipe, How to make sprouted moong pakode Generally, kids don’t want to eat sprouts but on tasting this delicious pakoda they would want it daily. This unique dish has a very off-beat taste and texture that will surprise you. It is also quick and easy to make if you have sprouted moong […]

Read More
Rice in manchurian gravy
Main Course

Rice In Manchurian Gravy

by 0 comments

Rice in Manchurian gravy recipe, Chinese recipes, how to make rice in Manchurian gravy Rice preparation in Manchurian gravy is a truly tongue-tickling dish from China. This mind-blowing blend of flavors and textures in this dish will definitely excite your taste buds. Ingredients: 1 cup of rice 2 tablespoon oil 1 finely chopped green chilly […]

Read More