Bread Potato Onion Paratha

Bread Potato Onion Paratha recipe, bread aloo pyaz paratha recipe, how to make bread aaloo pyaz paratha

Aloo pyaz paratha is one of the most delicious and popular breakfast. Today I share how to make aloo pyaz paratha in 5 minutes using bread. This is a quick and easy way to prepare aloo pyaz paratha recipe using bread. Bread aloo pyaz paratha recipe is made using bread slices and mashed boiled potatoes.

Ingredients:

• 1 cup boiled potatoes
• 1 cup chopped onion
• 1/4 teaspoon red chili powder
• 1/4 teaspoon garam masala
• 1/4 teaspoon dry mango powder
• Salt to taste
• 6 Bread slices

Method:

• In a deep bowl add boiled mashed potatoes, chopped onion, red chili powder, garam masala, dry mango powder, and salt and mix well.
• cut round of bread and flat the round with the help of roller.
• take one round and add some onion potato mixture in the center and apply little water on sides and cover with another round and press with fingers.
• Heat Tawa and apply little oil and roast bread parantha on both sides.