Achari Mushroom Tikka recipe, How to make achari mushroom tikka on pan An easy and economical recipe for preparing the restaurant-style achari mushroom tikka. Tikka recipes are always ideal party starters. Mushroom tikka is one such recipe, prepared with marinated button mushrooms with other diced vegetables like capsicum and onions. It is best served with […]
Grilled pineapple recipe, ananas sukhi sabji, How to make grilled pineapple Coat pineapple slices in a simple mix of sugar and some spices and grill them to delicious, juicy perfection.When grilled the pineapple gets soft, tender and melts in your mouth. Ingredients:3 slices of Pineapple 1 teaspoon dry mint leaves1 teaspoon dry mango powder1 teaspoon garam masala1/2 teaspoon […]
Paneer Satay Recipe – How to make restaurant style paneer satay Satay is nothing just put protein on a stick. Satay is strung on the skewers and the sweet-spicy satay sauce. This protein-rich paneer recipe is delicious.It’s an easy way to make paneer satay. Peanut is more important. Ingredients: 250 grams paneer 4 tablespoon corn flour […]
Keerai Vadai Recipe- How to make Keerai Vadai Keerai Vadai Recipe replicates the street food of Tamilnadu. A lip-smacking and spicy Keerai Vadai that serve along with chutney and a cup of hot tea. Preparation time -150 minutes Cooking time -20 minutes Serving for 4 people Ingredients: 1 cup – Chana dal (Bengal gram pulse) 1 cup – Spinach, […]
