Beat the summer heat with this deliciously creamy Litchi Shrikhand – a perfect blend of sweet litchis and thick curd, flavored with cardamom and rose essence. This chilled dessert is easy to make, super refreshing, and a hit at every gathering!
Ingredients: –
Fresh litchis
– Hung curd (Greek yogurt)
– Sugar
– Cardamom powder
– Rose syrup
– Dry Rose petals
📌 Method:
1. Blend litchis into a puree.
2. Mix with hung curd and sugar.
3. Add cardamom, rose water & chill.
4. Garnish with dry rose petals and serve cold!
