Kada Prasad कड़ा प्रसाद Atte ka Halwa आटे का हलवा

Written by on in Indian Dessert

 Prep Time: 5 minutes

 Cook Time: 10-15 minutes 

Total Time 15-20 minutes

Servings: 2-4

Cuisine: Indian

Ingredients:

1¼ cup Ghee / घी

1 cup Wheat Flour / आटा

1 cup Sugar / चीनी

Method:

  • Heat ghee in a kadhai.
  • Add wheat flour and cook till golden and aromatic.
  • Add 1 cup water and mix well.
  • Add sugar and cook through.
  • Cook till everything comes together and Prasad starts leaving ghee.
  • Serve hot.

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