Pav Bhaji Uttapam Cheesy Sandwich Recipe This Pav Bhaji Uttapam Cheesy sandwich is easy to make. All the ingredients are easily available in the kitchen. You can make it for breakfast, as a snack when the kids return home from school. You may use your favorite vegetables in this recipe. This is another way of […]
This one will be your new favourite dessert snack! A simple recipe to make but tastes heavenly, Ingredients Instructions
Makki Mooli ka Paratha- Indian flat bread made with maize flour,grated radish and spices. It is so much delicious combination – a hearty, filling, hot breakfast perfect for a cold winter morning. Ingredients Instructions
Lilu Lasan Chamchamiya ! This is lesser known dish from Gujarat. It is delicious dish with Bajra. The batter takes only 5 minutes to make & is super nutritious. Batter – 1 cup Bajra1/2 cup Dahi1/2 cup Chaas1 Green Chilli1 tsp Chilli flakesSalt & Black Salt1/4 tsp Haldi1/4 tsp Baking soda1 tbsp Kasoori Methi1/2 cup […]
Kanda Poha is a traditional maharashtrian dish, usually served for breakfast or even as snack and served with Masala chai, and loved by all of India. It’s a simple dish consisting of flattened rice with onions and peanuts. Ingredients : Method: 1.Quickly Rinse poha well with clean filtered water. 2.Drain the water completely or Squeeze poha & transfer […]
Come Winter and my kitchen opens to Bharelo Bajra ka Rotla. Flavors of fenugreek leaves, fresh garlic, green onion packed into crispy Bajra ka Rotla. Ingredients : Method : To Make Stuffing: To Make Dough :
