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phalsa sharbat
Quencher, Sharbet

Falsa or Phalsa Sharbat

Falsa sharbat recipe, How to make Phalsa sharbat Phalsa(grewis asiatica) or falsa is a summer berry that comes for 3 to 4 weeks only in India. Falsa’s taste is sweet and fruity sour but refreshing. It helps fight heat stocks, digestion and induces hunger. Best way to eat is to sprinkle with some black salt […]

gajar kanji
Quencher

Gajar Kanji

Gajar Ki Kanji recipe – How to make gajar ki kanji Ingredients: 250 gm Gajar(carrots)2 tsp salt5 cups water2 tsp small mustard seeds powder Method:

mango custard
Indian Dessert, Uncategorized

Delicious Mango Custard Recipe for Summer

Mango custard is a creamy, fruity dessert that blends the richness of milk with the sweetness of mangoes. This mango custard is super easy to make and taste so delicious. It’s silky, lightly sweet, and filled with real mango goodness. This custard is a chilled dessert, perfect for summer or any time you crave something […]

caramel tea
Tea

Ginger Chai Recipe

A cup of milk tea (chai) in morning gives refreshing feel and put you on track of long hard day. It can be prepared with milk or milk powder and various types of plain or flavored tea powders. This recipe prepares Indian tea using milk, sugar, tea leaves and water. Every Indian Family may have […]

caramel tea
Tea

Caramel Tea

Indulge in the warmth of our Caramel Tea—a harmonious blend of robust tea leaves and sweet Caramel notes. Elevate your tea experience. Ingredients Instructions