Latest Posts

Snacks/Starters

Red sauce Pasta

by 0 comments

Pasta in red sauce- How to make pasta in red sauce recipe Pasta is a staple food of traditional Italian cuisine. Perfectly cooked Fusilli and richly flavored tomato sauce come across as a heavenly match. This easy to make recipe can be easily prepared at home using some simple ingredients. Serving for two:Ingredients:1 1/2 cups fusilli […]

Read More
ajwain poori by rasoitak
Main Course

Ajwain Puri or Carom Seeds Puri

by 0 comments

Ajwain Puri Recipe- Puri flavored with carom seeds- Crunchy Ajwain Poori, Kasta ajwain puri, Kasta namkeen poori, How to prepare ajwain puris recipe Ajwain puri is a puffed Indian bread that is flavored with carom seeds. Ajwain seeds give a distinctive aroma and flavor, helps in digestion too. I will share my tips on how […]

Read More
Uncategorized

Corn Pulao

by 1 comment

Corn Pulao(corn recipe)recipe- how to make corn pulao(corn recipe)-spiced and tasty corn rice recipe-sweet corn pulao recipe This pulao is loaded with yummy corn kernels. It’s very easy to put together and taste great. I love one pot meals very much as it is so easy to prepare and is a complete meal by itself. […]

Read More
Dessert

Chocolate Hearts

by 0 comments

Chocolate Hearts A quick bite for your child and his/her friends. Chocolates are all-time favorite snacks and there’s no specific occasion needed to eat them.   Ingredients: 1 pack of little Hearts biscuits1 cup melted chocolateA plate lined with aluminum foil1 teaspoon sesame seeds- roasted Method: Dip the heart biscuits in the melted chocolate, one at a time.Remove […]

Read More
Uncategorized

Bikaneri Channa Dal Paratha or porotta

by 0 comments

Bikaneri Chana Dal Paratha recipe- How to make Bikaneri chana dal paratha recipeBikaneri channa dal paratha was so flavorful and filling that all we needed on the side was raita and a simple salad. Ingredients:1 cup channa dal2 cup wheat flour1 tablespoon ghee1 teaspoon ginger paste1 green chili finely choppedSalt to taste1 teaspoon turmeric powder1/4 […]

Read More
Kalmi Vada
Snacks/Starters

Kalmi Vada

by 0 comments

Kalmi Vada recipe-Rajasthani kalmi vada recipe Kalmi Vade is a fried lentil patty made with soaking chana dal and coarsely ground with Indian spices. This kalmi vade is very crispy as they are double fried. It tastes best when served with coriander mint chutney and imli or meethi saunth. Kalmi Vada has a wonderfully crunchy texture and […]

Read More