Pizza Paratha recipe, how to make pizza paratha whole wheat flour Pizza paratha is a fusion dish – an Indian stuffed paratha loaded with cheese. Or we can say a desi delight with a western touch, the pizza paratha is a cheesy paratha that recreates the magic of pizzas in a popular Indian format. Kid’s favorite […]
Main Course
Achari Khichdi
Achari khichdi recipe, Pickled khichdi recipe, Kathiawadi acharya khichdi, masala khichdi, how to make achari khichdi ‘Khichdi’ is a seasonal one-pot-meal. We generally enjoy it in monsoon or winter. I used mango pickle in this khichdi. The process is very simple, no need to fry or cook anything separately, everything will be cooked in one […]
Khoya Paneer
Khoya paneer recipe, mawa paneer recipe, mava paneer recipe, khoya paneer curry, how to make khoya paneer curry Khoya paneer is one of the delicious recipe. Usually we eat this khoya Paneer in weddings only. It is a unique blend of spice and paneer curry. The curry has a mild sweetness to it and it […]
Amla Launji
Amla ki launji recipe, Indian gooseberry pickle, how to make amla ki launji Amla is a rich source of vitamin c. In winter amla is available in plenty. Amla launji is an instant version of Indian pickle which is sweet, spicy, and tangy. We can eat it in more quantity thus enjoying the benefits of […]
Platter
PlatterI cooked by mixing food of Punjab with Delhi and also made it in healthier ways by making Kulcha with Wheat flour in place of refining flour and used brown rice rather than white rice. In my recipe, I am not using onion and garlic so like Satvik Bhojan.1. Chole2. Tava Kulcha with paneer stuffing […]
Rice In Manchurian Gravy
Rice in Manchurian gravy recipe, Chinese recipes, how to make rice in Manchurian gravy Rice preparation in Manchurian gravy is a truly tongue-tickling dish from China. This mind-blowing blend of flavors and textures in this dish will definitely excite your taste buds. Ingredients: 1 cup of rice 2 tablespoon oil 1 finely chopped green chilly […]