Fry arbi masala – Colocasia fry masala recipe – How to make fry arbi masala recipe – Arbi masala recipe- Arvi ki sukhi sabji recipe- Taro roots fry Arbi fry masala is made by frying the arbi instead of the traditional way of boiling. Today I am going to share my mom’s recipe fry arbi masala. Normally […]
Sattu Ka Paratha Recipe- sattu paratha- How to make sattu ke parathe recipe Sattu paratha is a type of Indian bread relished popularly by vegetarians in Bihar region. Sattu which is made up of roasted gram flour is made into flour. It is an extremely delicious healthy recipe, it has the tangy flavors that will tantalize […]
Corn Palak (Healthy Subji) recipe- palak corn recipe-makai palak recipe-palak corn subji recipe-how to make corn palak Ingredients:1 cup boiled corn kernels2 1/2 cup palak (spinach)1/2 cup onion finely chopped2 tomatoes1-inch ginger1 green chili2 tsp oilA pinch of asafoetida1 tsp cumin seeds1 tsp turmeric powder1 tsp coriander powder1/2 tsp red chili powderSalt to taste1/2 tsp garam masala1/2 tsp dry […]
Dahi Bhalla Recipe – Dahi Vada recipe-How to make Dahi vada recipe -North Indian Dahi vada recipe Dahi Bhalla is the yummiest and most liked snack in Indian cuisine. Dahi Bhalla can be prepared using some easily available ingredients in our kitchen. Dahi Bhalla recipe is easy and simple to follow. In fact, if someone is planning […]
Ajwain Puri Recipe- Puri flavored with carom seeds- Crunchy Ajwain Poori, Kasta ajwain puri, Kasta namkeen poori, How to prepare ajwain puris recipe Ajwain puri is a puffed Indian bread that is flavored with carom seeds. Ajwain seeds give a distinctive aroma and flavor, helps in digestion too. I will share my tips on how […]
Quick jeera rice recipe – How to make jeera rice recipe Rice cooked along with cumin seeds and whole spices tempered in ghee. This is wonderfully cumin flavored rice that enhances the flavor of many a dull meal. Serving for 2 Ingredients: Basmati rice- 1 cup Cumin seeds -1 tablespoon Bay leaf – 2 Cardamom – […]
