{"id":940,"date":"2018-03-12T11:10:00","date_gmt":"2018-03-12T11:10:00","guid":{"rendered":"http:\/\/www.rasoitak.com\/index.php\/2018\/03\/12\/guava-ice-cream\/"},"modified":"2018-03-12T11:10:00","modified_gmt":"2018-03-12T11:10:00","slug":"guava-ice-cream","status":"publish","type":"post","link":"https:\/\/www.rasoitak.com\/?p=940","title":{"rendered":"Guava Ice Cream"},"content":{"rendered":"<div dir=\"ltr\" style=\"text-align: left;\">\n<div style=\"clear: both; text-align: center;\">Guava Ice cream recipe<\/div>\n<div style=\"clear: both; text-align: center;\"><a href=\"https:\/\/i0.wp.com\/3.bp.blogspot.com\/-gkISaU6yXvI\/WqZf7UqjCvI\/AAAAAAAAAr4\/de26ILzbTlwsZQpJM8qM_-HpYffq3TM-QCLcBGAs\/s1600\/InShot_20180310_195849047.jpg?ssl=1\" style=\"margin-left: 1em; margin-right: 1em;\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" alt=\"Guava Ice Cream\" border=\"0\" data-original-height=\"1600\" data-original-width=\"1600\" height=\"320\" src=\"https:\/\/i0.wp.com\/3.bp.blogspot.com\/-gkISaU6yXvI\/WqZf7UqjCvI\/AAAAAAAAAr4\/de26ILzbTlwsZQpJM8qM_-HpYffq3TM-QCLcBGAs\/s320\/InShot_20180310_195849047.jpg?resize=320%2C320&#038;ssl=1\" title=\"Ritu's Kitchen\" width=\"320\" \/><\/a><\/div>\n<p><b><span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif;\"><br \/><\/span><\/b><b><span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif;\"><br \/><\/span><\/b><b><span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif;\">Ingredients<\/span><\/b><br \/><span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif;\"><b><span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif;\"><br \/><\/span><\/b><span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif;\">300 gm chilled full cream<\/span><\/span><br \/><span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif;\">1 cup condense milk<\/span><br \/><span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif;\">1 tsp vanilla essence<\/span><br \/><span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif;\">2 Guava<\/span><br \/><span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif;\"><span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif;\"><br \/><\/span><b><span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif;\">Method<\/span><\/b><\/span><br \/><span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif;\"><span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif;\"><br \/><\/span><span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif;\"><span style=\"background-color: white; margin: 0px; padding: 0px;\">Peel all the guavas and blend it in a mixer and make a puree and strain it for removing seeds.<\/span><br style=\"background-color: white; margin: 0px; padding: 0px;\" \/><span style=\"background-color: white; margin: 0px; padding: 0px;\">We should take two bowls of different sizes.<\/span><br style=\"background-color: white; margin: 0px; padding: 0px;\" \/><span style=\"background-color: white; margin: 0px; padding: 0px;\">In the bigger one take the ice and in the smaller one take cream,&nbsp;<\/span><br style=\"background-color: white; margin: 0px; padding: 0px;\" \/><span style=\"background-color: white; margin: 0px; padding: 0px;\">then place the smaller one in the bigger bowl.<\/span><br style=\"background-color: white; margin: 0px; padding: 0px;\" \/><span style=\"background-color: white; margin: 0px; padding: 0px;\">Whisk the cream until it is thrice the initial volume and forms soft peaks.<\/span><br style=\"background-color: white; margin: 0px; padding: 0px;\" \/><span style=\"background-color: white; margin: 0px; padding: 0px;\">Add condensed milk and vanilla essence.<\/span><br style=\"background-color: white; margin: 0px; padding: 0px;\" \/><span style=\"background-color: white; margin: 0px; padding: 0px;\">Whisk it again.<\/span><br style=\"background-color: white; margin: 0px; padding: 0px;\" \/><span style=\"background-color: white; margin: 0px; padding: 0px;\">Now add guava puree and blend it again.<\/span><br style=\"background-color: white; margin: 0px; padding: 0px;\" \/><span style=\"background-color: white; margin: 0px; padding: 0px;\">Transfer it in a jar and give a good tap to remove the air bubbles and cover it.<\/span><br style=\"background-color: white; margin: 0px; padding: 0px;\" \/><span style=\"background-color: white; margin: 0px; padding: 0px;\">Freeze it for 8 hours.<\/span><br style=\"background-color: white; margin: 0px; padding: 0px;\" \/><span style=\"background-color: white; margin: 0px; padding: 0px;\">Serve with slices of guava.<\/span><\/span><\/span><br \/><span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif;\"><br \/><\/span><\/p>\n<div><span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif;\"><br \/><\/span><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Guava Ice cream recipe Ingredients300 gm chilled full cream1 cup condense milk1 tsp vanilla essence2 GuavaMethodPeel all the guavas and blend it in a mixer and make a puree and strain it for removing seeds.We should take two bowls of different sizes.In the bigger one take the ice and in the smaller one take cream,&nbsp;then [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[20],"tags":[32,21],"class_list":["post-940","post","type-post","status-publish","format-standard","hentry","category-dessert","tag-guava-recipes","tag-ice-cream"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Guava Ice Cream - RasoiTak<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" 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Best of all, it only takes 5 simple store-bought ingredients.\u00a0I\u2026","rel":"","context":"In &quot;Dessert&quot;","block_context":{"text":"Dessert","link":"https:\/\/www.rasoitak.com\/?cat=20"},"img":{"alt_text":"oreo ice cream cake","src":"https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/DSC_0022-2-scaled.jpg?fit=1200%2C800&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/DSC_0022-2-scaled.jpg?fit=1200%2C800&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/DSC_0022-2-scaled.jpg?fit=1200%2C800&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/DSC_0022-2-scaled.jpg?fit=1200%2C800&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/DSC_0022-2-scaled.jpg?fit=1200%2C800&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":1930,"url":"https:\/\/www.rasoitak.com\/?p=1930","url_meta":{"origin":940,"position":2},"title":"Strawberry Ice Cream","author":"RasoiTak","date":"April 7, 2021","format":false,"excerpt":"Strawberry ice cream recipe without whipped cream and without condensed milk. To make this strawberry ice cream we need only 3 ingredients and can be made without an ice cream maker. It turns out to be smooth creamy and luscious with a natural flavor of strawberries and taste much better\u2026","rel":"","context":"In &quot;Dessert&quot;","block_context":{"text":"Dessert","link":"https:\/\/www.rasoitak.com\/?cat=20"},"img":{"alt_text":"strawberry ice cream","src":"https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/20210312_160412-scaled.jpg?fit=675%2C1200&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/20210312_160412-scaled.jpg?fit=675%2C1200&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/20210312_160412-scaled.jpg?fit=675%2C1200&ssl=1&resize=525%2C300 1.5x"},"classes":[]},{"id":930,"url":"https:\/\/www.rasoitak.com\/?p=930","url_meta":{"origin":940,"position":3},"title":"Banana Foster Without Alcohol","author":"Rasoi Tak","date":"March 22, 2018","format":false,"excerpt":"Banana Foster Recipe -How to make non-alcoholic bananas foster\u00a0Banana foster is a dessert made with bananas and vanilla ice cream with a sauce made from butter, sugar, cream and cinnamon\u00a0powder. This is an easy way to use bananas in a recipe. Banana Foster is wonderful served over waffles, pancakes, ice\u2026","rel":"","context":"In &quot;Dessert&quot;","block_context":{"text":"Dessert","link":"https:\/\/www.rasoitak.com\/?cat=20"},"img":{"alt_text":"Banana foster recipe,","src":"https:\/\/i0.wp.com\/3.bp.blogspot.com\/-8rq4amViDOU\/WrNJUecuiEI\/AAAAAAAAA1U\/xfJ_34RCDrU6-7N-bVUqF-Qa_F4cZrkmwCLcBGAs\/s320\/InShot_20180321_121110870.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":1414,"url":"https:\/\/www.rasoitak.com\/?p=1414","url_meta":{"origin":940,"position":4},"title":"Peanut Butter Ice Cream In Chocolate Cup","author":"RasoiTak","date":"October 5, 2020","format":false,"excerpt":"Peanut butter ice cream in chocolate cup recipe, How to make peanut butter ice cream at home Rich, creamy, sweet peanut butter ice cream is a special treat- especially when topped with chocolate sauce and served with the chocolate cup. Use creamy peanut butter for smooth ice cream or crunchy\u2026","rel":"","context":"In &quot;Dessert&quot;","block_context":{"text":"Dessert","link":"https:\/\/www.rasoitak.com\/?cat=20"},"img":{"alt_text":"peanut butter ice cream","src":"https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/peanut-butter-icecream1-scaled.jpg?fit=1200%2C801&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/peanut-butter-icecream1-scaled.jpg?fit=1200%2C801&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/peanut-butter-icecream1-scaled.jpg?fit=1200%2C801&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/peanut-butter-icecream1-scaled.jpg?fit=1200%2C801&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/peanut-butter-icecream1-scaled.jpg?fit=1200%2C801&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":914,"url":"https:\/\/www.rasoitak.com\/?p=914","url_meta":{"origin":940,"position":5},"title":"Mcflurry Ice Cream","author":"Rasoi Tak","date":"April 10, 2018","format":false,"excerpt":"Flurry Ice cream Recipe-Oreo Vanilla Ice cream- Homemade Oreo ice cream recipe- Quick Oreo ice cream recipe- How to make Oreo vanilla ice cream recipeFlurry ice cream is a dreamy summer treat that beats all the store bought ice cream. If you are a fan of Oreo sandwich cookies then\u2026","rel":"","context":"In &quot;Dessert&quot;","block_context":{"text":"Dessert","link":"https:\/\/www.rasoitak.com\/?cat=20"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/4.bp.blogspot.com\/-cm1iY8uZ4K4\/WsH-hr9ZsXI\/AAAAAAAAA6Q\/kXaQbLOK5DEyuNgfVH8UhHkBFyQr2-a_ACLcBGAs\/s320\/InShot_20180402_142426404.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]}],"jetpack_sharing_enabled":true,"jetpack_likes_enabled":true,"_links":{"self":[{"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=\/wp\/v2\/posts\/940","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=940"}],"version-history":[{"count":0,"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=\/wp\/v2\/posts\/940\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=940"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=940"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=940"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}