{"id":923,"date":"2018-03-28T07:08:00","date_gmt":"2018-03-28T07:08:00","guid":{"rendered":"http:\/\/www.rasoitak.com\/index.php\/2018\/03\/28\/stuffed-ladyfingersbhindi\/"},"modified":"2018-03-28T07:08:00","modified_gmt":"2018-03-28T07:08:00","slug":"stuffed-ladyfingersbhindi","status":"publish","type":"post","link":"https:\/\/www.rasoitak.com\/?p=923","title":{"rendered":"Stuffed Ladyfingers(Bhindi)"},"content":{"rendered":"
\n
How to make Bhindi ki sabzi-Bhindi recipe-Veg okra recipe<\/span><\/div>\n
A simple ladyfinger dish-Ideal for the daily meal-no onion and no garlic<\/span><\/div>\n
\"bhindi,<\/span><\/a><\/div>\n

Ingredients:<\/b><\/span><\/p>\n

    \n
  • 250 gm bhindi <\/span><\/li>\n
  • 2 tsp oil<\/span><\/li>\n
  • a pinch of asafoetida<\/span><\/li>\n
  • 1 tsp cumin seeds<\/span><\/li>\n
  • 1 tsp turmeric powder<\/span><\/li>\n
  • 1 tsp coriander powder<\/span><\/li>\n
  • 1\/2 tsp red chili powder<\/span><\/li>\n
  • 1\/2 tsp garam masala<\/span><\/li>\n
  • 1\/2 tsp dry mango powder<\/span><\/li>\n
  • 1 tsp ginger paste<\/span><\/li>\n
  • 1 green chili chopped<\/span><\/li>\n
  • Salt to taste<\/span><\/li>\n
  • Chopped coriander leaves<\/span><\/li>\n<\/ul>\n

    Method:<\/span><\/b><\/span><\/p>\n

      \n
    • Bhindi should wash with water to remove dirt.<\/span><\/li>\n
    • Whip dry and trim both ends of the bhindi.<\/span><\/li>\n
    • Slit each bhindi vertically without breaking or cutting into two halves. Heat the oil in a pan and add cumin seeds.<\/span><\/li>\n
    • When seeds crackle then add asafoetida and turmeric powder, mix well.<\/span><\/li>\n
    • Add bhindi and salt and mix well and cover with a lid on low flame for 5 minutes while stirring occasionally.<\/span><\/li>\n
    • When bhindi is cooked add all the spices and mix well.<\/span><\/li>\n
    • Garnish with coriander leaves.<\/span><\/li>\n<\/ul>\n

      <\/p>\n


      <\/span><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

      How to make Bhindi ki sabzi-Bhindi recipe-Veg okra recipe A simple ladyfinger dish-Ideal for the daily meal-no onion and no garlic Ingredients: 250 gm bhindi  2 tsp oil a pinch of asafoetida 1 tsp cumin seeds 1 tsp turmeric powder 1 tsp coriander powder 1\/2 tsp red chili powder 1\/2 tsp garam masala 1\/2 tsp […]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[11],"tags":[51,103],"class_list":["post-923","post","type-post","status-publish","format-standard","hentry","category-main-course","tag-ladyfingers-recipes","tag-veggies"],"yoast_head":"\nStuffed Ladyfingers(Bhindi) - RasoiTak<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.rasoitak.com\/?p=923\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Stuffed Ladyfingers(Bhindi) - RasoiTak\" \/>\n<meta property=\"og:description\" content=\"How to make Bhindi ki sabzi-Bhindi recipe-Veg okra recipe A simple ladyfinger dish-Ideal for the daily meal-no onion and no garlic Ingredients: 250 gm bhindi  2 tsp oil a pinch of asafoetida 1 tsp cumin seeds 1 tsp turmeric powder 1 tsp coriander powder 1\/2 tsp red chili powder 1\/2 tsp garam masala 1\/2 tsp […]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.rasoitak.com\/?p=923\" \/>\n<meta property=\"og:site_name\" content=\"RasoiTak\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/profile.php?id=61571758636932\" \/>\n<meta property=\"article:published_time\" content=\"2018-03-28T07:08:00+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/2.bp.blogspot.com\/-A4JGYAYS2O8\/WrIz6g5ZxuI\/AAAAAAAAA0M\/gt9TE8MNxFMdiwOWOIOxuI-f6u6eTxsfwCLcBGAs\/s320\/InShot_20180321_120309755.jpg\" \/>\n<meta name=\"author\" content=\"Rasoi Tak\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@Rasoitak184111\" \/>\n<meta name=\"twitter:site\" content=\"@Rasoitak184111\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Rasoi Tak\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.rasoitak.com\\\/?p=923#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.rasoitak.com\\\/?p=923\"},\"author\":{\"name\":\"Rasoi Tak\",\"@id\":\"https:\\\/\\\/www.rasoitak.com\\\/#\\\/schema\\\/person\\\/5dc6bcbc4a4f5c4c85f128ae68505382\"},\"headline\":\"Stuffed Ladyfingers(Bhindi)\",\"datePublished\":\"2018-03-28T07:08:00+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.rasoitak.com\\\/?p=923\"},\"wordCount\":151,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/www.rasoitak.com\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/www.rasoitak.com\\\/?p=923#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/2.bp.blogspot.com\\\/-A4JGYAYS2O8\\\/WrIz6g5ZxuI\\\/AAAAAAAAA0M\\\/gt9TE8MNxFMdiwOWOIOxuI-f6u6eTxsfwCLcBGAs\\\/s320\\\/InShot_20180321_120309755.jpg\",\"keywords\":[\"Ladyfingers Recipes\",\"Veggies\"],\"articleSection\":[\"Main Course\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/www.rasoitak.com\\\/?p=923#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.rasoitak.com\\\/?p=923\",\"url\":\"https:\\\/\\\/www.rasoitak.com\\\/?p=923\",\"name\":\"Stuffed Ladyfingers(Bhindi) - RasoiTak\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.rasoitak.com\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/www.rasoitak.com\\\/?p=923#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/www.rasoitak.com\\\/?p=923#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/2.bp.blogspot.com\\\/-A4JGYAYS2O8\\\/WrIz6g5ZxuI\\\/AAAAAAAAA0M\\\/gt9TE8MNxFMdiwOWOIOxuI-f6u6eTxsfwCLcBGAs\\\/s320\\\/InShot_20180321_120309755.jpg\",\"datePublished\":\"2018-03-28T07:08:00+00:00\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/www.rasoitak.com\\\/?p=923#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/www.rasoitak.com\\\/?p=923\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/www.rasoitak.com\\\/?p=923#primaryimage\",\"url\":\"https:\\\/\\\/2.bp.blogspot.com\\\/-A4JGYAYS2O8\\\/WrIz6g5ZxuI\\\/AAAAAAAAA0M\\\/gt9TE8MNxFMdiwOWOIOxuI-f6u6eTxsfwCLcBGAs\\\/s320\\\/InShot_20180321_120309755.jpg\",\"contentUrl\":\"https:\\\/\\\/2.bp.blogspot.com\\\/-A4JGYAYS2O8\\\/WrIz6g5ZxuI\\\/AAAAAAAAA0M\\\/gt9TE8MNxFMdiwOWOIOxuI-f6u6eTxsfwCLcBGAs\\\/s320\\\/InShot_20180321_120309755.jpg\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/www.rasoitak.com\\\/?p=923#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/www.rasoitak.com\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Stuffed Ladyfingers(Bhindi)\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/www.rasoitak.com\\\/#website\",\"url\":\"https:\\\/\\\/www.rasoitak.com\\\/\",\"name\":\"RasoiTak\",\"description\":\"Sabse Aasan Sabse Tasty\",\"publisher\":{\"@id\":\"https:\\\/\\\/www.rasoitak.com\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/www.rasoitak.com\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/www.rasoitak.com\\\/#organization\",\"name\":\"RasoiTak\",\"url\":\"https:\\\/\\\/www.rasoitak.com\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/www.rasoitak.com\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/www.rasoitak.com\\\/wp-content\\\/uploads\\\/2020\\\/09\\\/FB_IMG_1579799465461.jpg\",\"contentUrl\":\"https:\\\/\\\/www.rasoitak.com\\\/wp-content\\\/uploads\\\/2020\\\/09\\\/FB_IMG_1579799465461.jpg\",\"width\":360,\"height\":360,\"caption\":\"RasoiTak\"},\"image\":{\"@id\":\"https:\\\/\\\/www.rasoitak.com\\\/#\\\/schema\\\/logo\\\/image\\\/\"},\"sameAs\":[\"https:\\\/\\\/www.facebook.com\\\/profile.php?id=61571758636932\",\"https:\\\/\\\/x.com\\\/Rasoitak184111\",\"https:\\\/\\\/www.instagram.com\\\/rasoitak\\\/\",\"https:\\\/\\\/in.pinterest.com\\\/RasoiTakByRitu\\\/\",\"https:\\\/\\\/www.youtube.com\\\/channel\\\/UCNYLgml9YZcahfAuMHqg-jQ\"]},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/www.rasoitak.com\\\/#\\\/schema\\\/person\\\/5dc6bcbc4a4f5c4c85f128ae68505382\",\"name\":\"Rasoi Tak\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Stuffed Ladyfingers(Bhindi) - RasoiTak","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.rasoitak.com\/?p=923","og_locale":"en_US","og_type":"article","og_title":"Stuffed Ladyfingers(Bhindi) - RasoiTak","og_description":"How to make Bhindi ki sabzi-Bhindi recipe-Veg okra recipe A simple ladyfinger dish-Ideal for the daily meal-no onion and no garlic Ingredients: 250 gm bhindi  2 tsp oil a pinch of asafoetida 1 tsp cumin seeds 1 tsp turmeric powder 1 tsp coriander powder 1\/2 tsp red chili powder 1\/2 tsp garam masala 1\/2 tsp […]","og_url":"https:\/\/www.rasoitak.com\/?p=923","og_site_name":"RasoiTak","article_publisher":"https:\/\/www.facebook.com\/profile.php?id=61571758636932","article_published_time":"2018-03-28T07:08:00+00:00","og_image":[{"url":"https:\/\/2.bp.blogspot.com\/-A4JGYAYS2O8\/WrIz6g5ZxuI\/AAAAAAAAA0M\/gt9TE8MNxFMdiwOWOIOxuI-f6u6eTxsfwCLcBGAs\/s320\/InShot_20180321_120309755.jpg","type":"","width":"","height":""}],"author":"Rasoi Tak","twitter_card":"summary_large_image","twitter_creator":"@Rasoitak184111","twitter_site":"@Rasoitak184111","twitter_misc":{"Written by":"Rasoi Tak","Est. reading time":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.rasoitak.com\/?p=923#article","isPartOf":{"@id":"https:\/\/www.rasoitak.com\/?p=923"},"author":{"name":"Rasoi Tak","@id":"https:\/\/www.rasoitak.com\/#\/schema\/person\/5dc6bcbc4a4f5c4c85f128ae68505382"},"headline":"Stuffed Ladyfingers(Bhindi)","datePublished":"2018-03-28T07:08:00+00:00","mainEntityOfPage":{"@id":"https:\/\/www.rasoitak.com\/?p=923"},"wordCount":151,"commentCount":0,"publisher":{"@id":"https:\/\/www.rasoitak.com\/#organization"},"image":{"@id":"https:\/\/www.rasoitak.com\/?p=923#primaryimage"},"thumbnailUrl":"https:\/\/2.bp.blogspot.com\/-A4JGYAYS2O8\/WrIz6g5ZxuI\/AAAAAAAAA0M\/gt9TE8MNxFMdiwOWOIOxuI-f6u6eTxsfwCLcBGAs\/s320\/InShot_20180321_120309755.jpg","keywords":["Ladyfingers Recipes","Veggies"],"articleSection":["Main Course"],"inLanguage":"en-US","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/www.rasoitak.com\/?p=923#respond"]}]},{"@type":"WebPage","@id":"https:\/\/www.rasoitak.com\/?p=923","url":"https:\/\/www.rasoitak.com\/?p=923","name":"Stuffed Ladyfingers(Bhindi) - RasoiTak","isPartOf":{"@id":"https:\/\/www.rasoitak.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.rasoitak.com\/?p=923#primaryimage"},"image":{"@id":"https:\/\/www.rasoitak.com\/?p=923#primaryimage"},"thumbnailUrl":"https:\/\/2.bp.blogspot.com\/-A4JGYAYS2O8\/WrIz6g5ZxuI\/AAAAAAAAA0M\/gt9TE8MNxFMdiwOWOIOxuI-f6u6eTxsfwCLcBGAs\/s320\/InShot_20180321_120309755.jpg","datePublished":"2018-03-28T07:08:00+00:00","breadcrumb":{"@id":"https:\/\/www.rasoitak.com\/?p=923#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.rasoitak.com\/?p=923"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.rasoitak.com\/?p=923#primaryimage","url":"https:\/\/2.bp.blogspot.com\/-A4JGYAYS2O8\/WrIz6g5ZxuI\/AAAAAAAAA0M\/gt9TE8MNxFMdiwOWOIOxuI-f6u6eTxsfwCLcBGAs\/s320\/InShot_20180321_120309755.jpg","contentUrl":"https:\/\/2.bp.blogspot.com\/-A4JGYAYS2O8\/WrIz6g5ZxuI\/AAAAAAAAA0M\/gt9TE8MNxFMdiwOWOIOxuI-f6u6eTxsfwCLcBGAs\/s320\/InShot_20180321_120309755.jpg"},{"@type":"BreadcrumbList","@id":"https:\/\/www.rasoitak.com\/?p=923#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.rasoitak.com\/"},{"@type":"ListItem","position":2,"name":"Stuffed Ladyfingers(Bhindi)"}]},{"@type":"WebSite","@id":"https:\/\/www.rasoitak.com\/#website","url":"https:\/\/www.rasoitak.com\/","name":"RasoiTak","description":"Sabse Aasan Sabse Tasty","publisher":{"@id":"https:\/\/www.rasoitak.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.rasoitak.com\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.rasoitak.com\/#organization","name":"RasoiTak","url":"https:\/\/www.rasoitak.com\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.rasoitak.com\/#\/schema\/logo\/image\/","url":"https:\/\/www.rasoitak.com\/wp-content\/uploads\/2020\/09\/FB_IMG_1579799465461.jpg","contentUrl":"https:\/\/www.rasoitak.com\/wp-content\/uploads\/2020\/09\/FB_IMG_1579799465461.jpg","width":360,"height":360,"caption":"RasoiTak"},"image":{"@id":"https:\/\/www.rasoitak.com\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/profile.php?id=61571758636932","https:\/\/x.com\/Rasoitak184111","https:\/\/www.instagram.com\/rasoitak\/","https:\/\/in.pinterest.com\/RasoiTakByRitu\/","https:\/\/www.youtube.com\/channel\/UCNYLgml9YZcahfAuMHqg-jQ"]},{"@type":"Person","@id":"https:\/\/www.rasoitak.com\/#\/schema\/person\/5dc6bcbc4a4f5c4c85f128ae68505382","name":"Rasoi Tak"}]}},"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack-related-posts":[{"id":730,"url":"https:\/\/www.rasoitak.com\/?p=730","url_meta":{"origin":923,"position":0},"title":"Bhindi Do Pyaza","author":"Rasoi Tak","date":"August 21, 2019","format":false,"excerpt":"Bhindi do pyaza recipe, how to make bhindi do pyazaBhindi do pyaza is a north Indian dish made from okra and double amount of onions.The Hindi name for okra\/ladyfinger is bhindi and for onions is pyaz. Do in Hindi means twice or double. this recipe uses double amount of onions\u2026","rel":"","context":"In "Main Course"","block_context":{"text":"Main Course","link":"https:\/\/www.rasoitak.com\/?cat=11"},"img":{"alt_text":"gastrophile india","src":"https:\/\/i0.wp.com\/1.bp.blogspot.com\/-p7N-OvJBK4g\/XVzvlrmRZjI\/AAAAAAAADdE\/7m7eGGYCA30LMSthK9klntglp_aYoZ-eACLcBGAs\/s320\/DSC_0042%2B%25282%2529.JPG?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":818,"url":"https:\/\/www.rasoitak.com\/?p=818","url_meta":{"origin":923,"position":1},"title":"Bhindi Masala","author":"Rasoi Tak","date":"August 10, 2018","format":false,"excerpt":"Bhindi Masala recipe, Masala bhindi\u00a0recipe, How to make Bhindi masalaThis is a delicious masala bhindi recipe that I often make at home. This masala bhindi recipe is easy to make and is a dry veg.Preparation Time - 20 minutesCooking Time - 10 minutesServe for 2Ingredients:250 grams Bhindi2 tablespoon oilA pinch\u2026","rel":"","context":"In \"Veggies\"","block_context":{"text":"Veggies","link":"https:\/\/www.rasoitak.com\/?tag=veggies"},"img":{"alt_text":"gastrophile - the lover of food","src":"https:\/\/i0.wp.com\/3.bp.blogspot.com\/-cobRvUcPQ7U\/W229lnAKbQI\/AAAAAAAAByY\/kBg_GIhOAaUQTKdEKTIjSvfa_CyNb2APACLcBGAs\/s320\/38%2B632.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]}],"jetpack_sharing_enabled":true,"jetpack_likes_enabled":true,"_links":{"self":[{"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=\/wp\/v2\/posts\/923","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=923"}],"version-history":[{"count":0,"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=\/wp\/v2\/posts\/923\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=923"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=923"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=923"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}