{"id":916,"date":"2018-04-06T09:38:00","date_gmt":"2018-04-06T09:38:00","guid":{"rendered":"http:\/\/www.rasoitak.com\/index.php\/2018\/04\/06\/spaghetti-aglio-e-olio\/"},"modified":"2018-04-06T09:38:00","modified_gmt":"2018-04-06T09:38:00","slug":"spaghetti-aglio-e-olio","status":"publish","type":"post","link":"https:\/\/www.rasoitak.com\/?p=916","title":{"rendered":"Spaghetti Aglio E Olio"},"content":{"rendered":"
Spaghetti Aglio E Olio recipe-How to make Spaghetti Aglio E Olio recipe<\/span>

<\/span>Spaghetti Aglio E Olio is a traditional Italian pasta dish. The key is slowly toasting the garlic slices to a perfect golden brown in the olive oil.<\/span><\/p>\n
<\/a><\/div>\n

Ingredients:<\/span><\/b>

<\/b> 200 grams spaghetti<\/span>
1 tablespoon parsley<\/span>
3-4 cloves of garlic, thinly sliced<\/span>
1 teaspoon red chili flakes<\/span>
1 tablespoon olive oil<\/span>
Salt to taste<\/span>
1\/2 teaspoon black pepper<\/span><\/p>\n

Method:<\/span><\/b><\/p>\n

    \n
  • Bring a large pot of lightly salted water to a boil.<\/span><\/li>\n
  • Don’t break the spaghetti, keep them whole and place in water.<\/span><\/li>\n
  • Once they start cooking, they will start settling down in the water.<\/span><\/li>\n
  • Cook spaghetti in the boiling water, stirring occasionally until cooked through but firm to bite.<\/span><\/li>\n
  • Drain and place them in a bowl and cover it.<\/span><\/li>\n
  • Heat olive oil in a pan add chopped garlic.<\/span><\/li>\n
  • Add salt and saute garlic lightly until lightly brown.<\/span><\/li>\n
  • Add this mixture to the spaghetti.<\/span><\/li>\n
  • Add red chili flakes and parsley.<\/span><\/li>\n
  • Season with salt and black pepper.<\/span><\/li>\n
  • Mix well and serve the Spaghetti Aglio E Olio immediately<\/span>.<\/li>\n<\/ul>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

    Spaghetti Aglio E Olio recipe-How to make Spaghetti Aglio E Olio recipeSpaghetti Aglio E Olio is a traditional Italian pasta dish. The key is slowly toasting the garlic slices to a perfect golden brown in the olive oil. Ingredients: 200 grams spaghetti1 tablespoon parsley3-4 cloves of garlic, thinly sliced1 teaspoon red chili flakes1 tablespoon olive […]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[3],"tags":[132],"class_list":["post-916","post","type-post","status-publish","format-standard","hentry","category-snacks","tag-noodles-recipes"],"yoast_head":"\nSpaghetti Aglio E Olio - RasoiTak<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.rasoitak.com\/?p=916\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Spaghetti Aglio E Olio - RasoiTak\" \/>\n<meta property=\"og:description\" content=\"Spaghetti Aglio E Olio recipe-How to make Spaghetti Aglio E Olio recipeSpaghetti Aglio E Olio is a traditional Italian pasta dish. The key is slowly toasting the garlic slices to a perfect golden brown in the olive oil. Ingredients: 200 grams spaghetti1 tablespoon parsley3-4 cloves of garlic, thinly sliced1 teaspoon red chili flakes1 tablespoon olive […]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.rasoitak.com\/?p=916\" \/>\n<meta property=\"og:site_name\" content=\"RasoiTak\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/profile.php?id=61571758636932\" \/>\n<meta property=\"article:published_time\" content=\"2018-04-06T09:38:00+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/3.bp.blogspot.com\/-Ttb2OMmz6RE\/Wscz6RRoQGI\/AAAAAAAAA7A\/98IZzossZLsaYi5FEP7DICnTqDQR6_lJQCLcBGAs\/s320\/InShot_20180406_121650103.jpg\" \/>\n<meta name=\"author\" content=\"Rasoi Tak\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@Rasoitak184111\" \/>\n<meta name=\"twitter:site\" content=\"@Rasoitak184111\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Rasoi Tak\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.rasoitak.com\\\/?p=916#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.rasoitak.com\\\/?p=916\"},\"author\":{\"name\":\"Rasoi Tak\",\"@id\":\"https:\\\/\\\/www.rasoitak.com\\\/#\\\/schema\\\/person\\\/5dc6bcbc4a4f5c4c85f128ae68505382\"},\"headline\":\"Spaghetti Aglio E Olio\",\"datePublished\":\"2018-04-06T09:38:00+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.rasoitak.com\\\/?p=916\"},\"wordCount\":174,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/www.rasoitak.com\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/www.rasoitak.com\\\/?p=916#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/3.bp.blogspot.com\\\/-Ttb2OMmz6RE\\\/Wscz6RRoQGI\\\/AAAAAAAAA7A\\\/98IZzossZLsaYi5FEP7DICnTqDQR6_lJQCLcBGAs\\\/s320\\\/InShot_20180406_121650103.jpg\",\"keywords\":[\"Noodles Recipes\"],\"articleSection\":[\"Snacks\\\/Starters\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/www.rasoitak.com\\\/?p=916#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.rasoitak.com\\\/?p=916\",\"url\":\"https:\\\/\\\/www.rasoitak.com\\\/?p=916\",\"name\":\"Spaghetti Aglio E Olio - 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