{"id":862,"date":"2018-06-01T10:34:00","date_gmt":"2018-06-01T10:34:00","guid":{"rendered":"http:\/\/www.rasoitak.com\/index.php\/2018\/06\/01\/walnut-brownie-sizzler\/"},"modified":"2018-06-01T10:34:00","modified_gmt":"2018-06-01T10:34:00","slug":"walnut-brownie-sizzler","status":"publish","type":"post","link":"https:\/\/www.rasoitak.com\/?p=862","title":{"rendered":"Walnut Brownie Sizzler"},"content":{"rendered":"<div dir=\"ltr\" style=\"text-align: left;\">\n<div style=\"text-align: center;\"><span style=\"font-family: Georgia, Times New Roman, serif;\">Walnut Brownie Sizzler recipe- how to make walnut brownie sizzler recipe<\/span><\/div>\n<p><span style=\"font-family: Georgia, Times New Roman, serif;\"><br \/><\/span><span style=\"font-family: Georgia, Times New Roman, serif;\">A unique sizzling dessert served topped with chocolate sauce.<\/span><\/p>\n<div style=\"clear: both; text-align: center;\"><a href=\"https:\/\/i0.wp.com\/4.bp.blogspot.com\/--Rx8Db8FPLE\/WxEg6WL36oI\/AAAAAAAABKY\/rKahbzreABIl-XxzGdnGPnW0VdbhF-iQACLcBGAs\/s1600\/InShot_20180601_155639639.jpg?ssl=1\" style=\"margin-left: 1em; margin-right: 1em;\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" alt=\"gastrophile-the lovers of food\" border=\"0\" data-original-height=\"1600\" data-original-width=\"1600\" height=\"320\" src=\"https:\/\/i0.wp.com\/4.bp.blogspot.com\/--Rx8Db8FPLE\/WxEg6WL36oI\/AAAAAAAABKY\/rKahbzreABIl-XxzGdnGPnW0VdbhF-iQACLcBGAs\/s320\/InShot_20180601_155639639.jpg?resize=320%2C320&#038;ssl=1\" title=\"walnut brownie sizzler\" width=\"320\" \/><\/a><\/div>\n<p><span style=\"font-family: Georgia, Times New Roman, serif;\"><br \/><\/span><span style=\"font-family: Georgia, Times New Roman, serif;\"><br \/><\/span><span style=\"font-family: Georgia, Times New Roman, serif;\"><b>Ingredients:<\/b><\/span><br \/><span style=\"font-family: Georgia, Times New Roman, serif;\">walnut brownie cake<\/span><br \/><span style=\"font-family: Georgia, Times New Roman, serif;\">chocolate sauce<\/span><br \/><span style=\"font-family: Georgia, Times New Roman, serif;\">vanilla ice cream<\/span><br \/><span style=\"font-family: Georgia, Times New Roman, serif;\">sizzler plate<\/span><br \/><span style=\"font-family: Georgia, Times New Roman, serif;\"><br \/><\/span><span style=\"font-family: Georgia, Times New Roman, serif;\"><b>Walnut brownie cake<\/b><\/span><br \/><span style=\"font-family: Georgia, Times New Roman, serif;\"><b>Ingredients:<\/b><\/span><br \/><span style=\"font-family: Georgia, Times New Roman, serif;\">1 cup or 100 gm maida(refined flour)<\/span><br \/><span style=\"font-family: Georgia, Times New Roman, serif;\">3\/4 cup powder sugar<\/span><br \/><span style=\"font-family: Georgia, Times New Roman, serif;\">3 tablespoon&nbsp;cocoa powder<\/span><br \/><span style=\"font-family: Georgia, Times New Roman, serif;\">1\/3 cup curd<\/span><br \/><span style=\"font-family: Georgia, Times New Roman, serif;\">1\/3 cup milk<\/span><br \/><span style=\"font-family: Georgia, Times New Roman, serif;\">1\/3 cup melted butter<\/span><br \/><span style=\"font-family: Georgia, Times New Roman, serif;\">1\/4 cup broken walnuts<\/span><br \/><span style=\"font-family: Georgia, Times New Roman, serif;\">1\/2 teaspoon baking powder<\/span><br \/><span style=\"font-family: Georgia, Times New Roman, serif;\">1\/2 teaspoon baking soda<\/span><br \/><span style=\"font-family: Georgia, Times New Roman, serif;\">1\/2 teaspoon vanilla essence&nbsp;<\/span><br \/><span style=\"font-family: Georgia, Times New Roman, serif;\">1\/2 teaspoon chocolate sauce<\/span><br \/><span style=\"font-family: Georgia, Times New Roman, serif;\"><b>Method:<\/b><\/span><br \/><span style=\"font-family: Georgia, Times New Roman, serif;\">Preheat oven to 180 C.<\/span><br \/><span style=\"font-family: Georgia, Times New Roman, serif;\">Sieve maida, baking powder, baking&nbsp;soda and cocoa powder.<\/span><br \/><span style=\"font-family: Georgia, Times New Roman, serif;\">Mix walnuts.<\/span><br \/><span style=\"font-family: Georgia, Times New Roman, serif;\">Now take a baking dish square or rectangular and greased it and then dusted.<\/span><br \/><span style=\"font-family: Georgia, Times New Roman, serif;\">Beat butter and sugar.<\/span><br \/><span style=\"font-family: Georgia, Times New Roman, serif;\">Add maida in butter and mix, add curd and mix.<\/span><br \/><span style=\"font-family: Georgia, Times New Roman, serif;\">Then slowly add milk.<\/span><br \/><span style=\"font-family: Georgia, Times New Roman, serif;\">Add vanilla and chocolate essence.<\/span><br \/><span style=\"font-family: Georgia, Times New Roman, serif;\">Pour this mixture into baking dish and spread some chopped walnuts over it.<\/span><br \/><span style=\"font-family: Georgia, Times New Roman, serif;\">Bake for 25-30 minutes.<\/span><br \/><span style=\"font-family: Georgia, Times New Roman, serif;\">Cool and cut 2&#8243;*2&#8243;.<\/span><br \/><span style=\"font-family: Georgia, Times New Roman, serif;\">Our walnut brownie is ready.<\/span><br \/><span style=\"font-family: Georgia, Times New Roman, serif;\"><br \/><\/span><span style=\"font-family: Georgia, Times New Roman, serif;\"><b>Chocolate Sauce.<\/b><\/span><br \/><span style=\"font-family: Georgia, Times New Roman, serif;\"><b>Ingredients;<\/b><\/span><br \/><span style=\"font-family: Georgia, Times New Roman, serif;\">100 gm dark chocolate cut into pieces.<\/span><br \/><span style=\"font-family: Georgia, Times New Roman, serif;\">3 tablespoon cream.<\/span><br \/><span style=\"font-family: Georgia, Times New Roman, serif;\"><b>Method:<\/b><\/span><br \/><span style=\"font-family: Georgia, Times New Roman, serif;\">Heat 3 tablespoons cream and add chocolate pieces to melt.<\/span><br \/><span style=\"font-family: Georgia, Times New Roman, serif;\">Mix it well.<\/span><br \/><span style=\"font-family: Georgia, Times New Roman, serif;\">Now our chocolate sauce is ready.<\/span><br \/><span style=\"font-family: Georgia, Times New Roman, serif;\"><br \/><\/span><span style=\"font-family: Georgia, Times New Roman, serif;\"><b>Assembling:<\/b><\/span><br \/><span style=\"font-family: Georgia, Times New Roman, serif;\">lightly heat the sizzler plate and plate on the wooden tray.<\/span><br \/><span style=\"font-family: Georgia, Times New Roman, serif;\">Pour 4 tablespoon chocolate sauce and spread.<\/span><br \/><span style=\"font-family: Georgia, Times New Roman, serif;\">Place brownie and top one scoop of vanilla ice cream.<\/span><br \/><span style=\"font-family: Georgia, Times New Roman, serif;\">Top 2 tablespoon chocolate sauce over it.<\/span><br \/><span style=\"font-family: Georgia, Times New Roman, serif;\"><br \/><\/span><span style=\"font-family: Georgia, Times New Roman, serif;\">Our walnut brownie sizzler is ready to serve.<\/span><br \/><span style=\"font-family: Georgia, Times New Roman, serif;\">Serve immediately.<\/span><br \/><span style=\"font-family: Georgia, Times New Roman, serif;\"><br \/><\/span><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Walnut Brownie Sizzler recipe- how to make walnut brownie sizzler recipe A unique sizzling dessert served topped with chocolate sauce. Ingredients:walnut brownie cakechocolate saucevanilla ice creamsizzler plateWalnut brownie cakeIngredients:1 cup or 100 gm maida(refined flour)3\/4 cup powder sugar3 tablespoon&nbsp;cocoa powder1\/3 cup curd1\/3 cup milk1\/3 cup melted butter1\/4 cup broken walnuts1\/2 teaspoon baking powder1\/2 teaspoon baking [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[20],"tags":[],"class_list":["post-862","post","type-post","status-publish","format-standard","hentry","category-dessert"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Walnut Brownie Sizzler - RasoiTak<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.rasoitak.com\/?p=862\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Walnut Brownie Sizzler - RasoiTak\" \/>\n<meta property=\"og:description\" content=\"Walnut Brownie Sizzler recipe- how to make walnut brownie sizzler recipe A unique sizzling dessert served topped with chocolate sauce. 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Happy Cooking! Ingredients: 2\u00a0Scoops Vanilla Ice Cream\u00a02\" BrownieSome Chocolate Sauce Method: Heat a sizzler plate on medium flame for 5 min.Once heated, put it back in its wooden plate and\u2026","rel":"","context":"In &quot;Ice Cream Recipes&quot;","block_context":{"text":"Ice Cream Recipes","link":"https:\/\/www.rasoitak.com\/?cat=311"},"img":{"alt_text":"sizzling brownie","src":"https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/20210729_153634-scaled.jpg?fit=675%2C1200&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/20210729_153634-scaled.jpg?fit=675%2C1200&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/20210729_153634-scaled.jpg?fit=675%2C1200&ssl=1&resize=525%2C300 1.5x"},"classes":[]},{"id":1603,"url":"https:\/\/www.rasoitak.com\/?p=1603","url_meta":{"origin":862,"position":1},"title":"Eggless Chocolate Walnut Brownie Cake","author":"RasoiTak","date":"November 23, 2020","format":false,"excerpt":"These Homemade Eggless Chocolate Walnut Brownie Cake are here to make vegetarian brownie lovers happy. They aim to make those dessert parties more inclusive! They are super easy to pull together, are cakey, and slightly fudgy too! Ingredients: All-purpose flour - 3\/4 cup Powder Sugar - 3\/4 cup Cocoa Powder\u2026","rel":"","context":"In &quot;Brownies &amp; Blondies&quot;","block_context":{"text":"Brownies &amp; Blondies","link":"https:\/\/www.rasoitak.com\/?cat=386"},"img":{"alt_text":"brownies","src":"https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/DSC_0022-1-scaled.jpg?fit=1200%2C801&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/DSC_0022-1-scaled.jpg?fit=1200%2C801&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/DSC_0022-1-scaled.jpg?fit=1200%2C801&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/DSC_0022-1-scaled.jpg?fit=1200%2C801&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/DSC_0022-1-scaled.jpg?fit=1200%2C801&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":746,"url":"https:\/\/www.rasoitak.com\/?p=746","url_meta":{"origin":862,"position":2},"title":"Kit Kat Ice Cream Sundae","author":"Rasoi Tak","date":"May 2, 2019","format":false,"excerpt":"Kit- Kat Ice Cream Sundae recipe, How to make kit kat ice cream sundae Luscious Kit-kat sundae loaded vanilla ice cream is placed over a bed of crushed brownies and KitKats and topped with more kit-kat, wafer biscuits, and chocolate sauce, to make an awe-inspiring\u00a0that you can't wait to dip\u2026","rel":"","context":"In &quot;Dessert&quot;","block_context":{"text":"Dessert","link":"https:\/\/www.rasoitak.com\/?cat=20"},"img":{"alt_text":"gastrophile india","src":"https:\/\/i0.wp.com\/1.bp.blogspot.com\/-PVWyxise-n0\/XMsBQd__dvI\/AAAAAAAACng\/3ulrBfQEX0Ankz2hClp7M0ksD_Og9l9ggCLcBGAs\/s640\/DSC_0029%2B%25283%2529.JPG?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/1.bp.blogspot.com\/-PVWyxise-n0\/XMsBQd__dvI\/AAAAAAAACng\/3ulrBfQEX0Ankz2hClp7M0ksD_Og9l9ggCLcBGAs\/s640\/DSC_0029%2B%25283%2529.JPG?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/1.bp.blogspot.com\/-PVWyxise-n0\/XMsBQd__dvI\/AAAAAAAACng\/3ulrBfQEX0Ankz2hClp7M0ksD_Og9l9ggCLcBGAs\/s640\/DSC_0029%2B%25283%2529.JPG?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":2220,"url":"https:\/\/www.rasoitak.com\/?p=2220","url_meta":{"origin":862,"position":3},"title":"Walnut Brownie Cake","author":"RasoiTak","date":"August 12, 2021","format":false,"excerpt":"These walnut brownie cakes are so decadent tasting, you won't believe that they're lower in fat than traditional brownies.\u00a0 To ensure a nice fudgy texture, take care not to overbake. Large chocolate chunks create big, luxurious pockets of melty chocolate in the brownies, but you can always substitute chocolate chips.\u2026","rel":"","context":"In &quot;Brownies &amp; Blondies&quot;","block_context":{"text":"Brownies &amp; Blondies","link":"https:\/\/www.rasoitak.com\/?cat=386"},"img":{"alt_text":"walnut brownie cake","src":"https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/20210727_145411-scaled.jpg?fit=675%2C1200&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/20210727_145411-scaled.jpg?fit=675%2C1200&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/20210727_145411-scaled.jpg?fit=675%2C1200&ssl=1&resize=525%2C300 1.5x"},"classes":[]},{"id":1716,"url":"https:\/\/www.rasoitak.com\/?p=1716","url_meta":{"origin":862,"position":4},"title":"Red Velvet Cheesecake Swirl Brownies","author":"RasoiTak","date":"January 29, 2021","format":false,"excerpt":"Brownie is a flat, baked dessert. It is a cross between a cake and a soft cookie in texture and comes in a variety of forms. Depending on its density, it may be either fudgy or cakey. Cheesecake is made with cream cheese. Today I combined them and made Eggless\u2026","rel":"","context":"In &quot;Brownies &amp; Blondies&quot;","block_context":{"text":"Brownies &amp; Blondies","link":"https:\/\/www.rasoitak.com\/?cat=386"},"img":{"alt_text":"Red velvet cheesecake brownie","src":"https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/DSC_0034-scaled.jpg?fit=1200%2C801&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/DSC_0034-scaled.jpg?fit=1200%2C801&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/DSC_0034-scaled.jpg?fit=1200%2C801&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/DSC_0034-scaled.jpg?fit=1200%2C801&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/DSC_0034-scaled.jpg?fit=1200%2C801&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":2248,"url":"https:\/\/www.rasoitak.com\/?p=2248","url_meta":{"origin":862,"position":5},"title":"Hazelnut Mocha Brownie","author":"RasoiTak","date":"August 20, 2021","format":false,"excerpt":"Coffee and hazelnuts are perfect companions for all the chocolate in these Hazelnut Mocha Brownies.\u00a0They're irresistible! There are so many flavors that work wonderfully with chocolate, but one of the best in coffee. I\u2019m not much of a coffee drinker, but I still appreciate the fantastic way it complements chocolate.\u2026","rel":"","context":"In &quot;Brownies &amp; Blondies&quot;","block_context":{"text":"Brownies &amp; Blondies","link":"https:\/\/www.rasoitak.com\/?cat=386"},"img":{"alt_text":"Hazelnut Mocha Brownie","src":"https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/20210304_161418-scaled.jpg?fit=675%2C1200&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/20210304_161418-scaled.jpg?fit=675%2C1200&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/20210304_161418-scaled.jpg?fit=675%2C1200&ssl=1&resize=525%2C300 1.5x"},"classes":[]}],"jetpack_sharing_enabled":true,"jetpack_likes_enabled":true,"_links":{"self":[{"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=\/wp\/v2\/posts\/862","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=862"}],"version-history":[{"count":0,"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=\/wp\/v2\/posts\/862\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=862"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=862"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=862"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}