{"id":830,"date":"2018-07-23T09:33:00","date_gmt":"2018-07-23T09:33:00","guid":{"rendered":"http:\/\/www.rasoitak.com\/index.php\/2018\/07\/23\/pumpkin-crepes\/"},"modified":"2018-07-23T09:33:00","modified_gmt":"2018-07-23T09:33:00","slug":"pumpkin-crepes","status":"publish","type":"post","link":"https:\/\/www.rasoitak.com\/?p=830","title":{"rendered":"Pumpkin Crepes"},"content":{"rendered":"<div dir=\"ltr\" style=\"text-align: left;\">\n<h4 style=\"text-align: left;\"><span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif;\">Pumpkin Crepes recipe-Pumpkin chila- How to make pumpkin chilla or pude<\/span><\/h4>\n<p><span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif;\">Crepes or chilla is one of the popular street food of North India. today I made Healthy, nutritious and tasty crepes made with pumpkin flavor.<\/span><\/p>\n<div style=\"clear: both; text-align: center;\"><a href=\"https:\/\/i0.wp.com\/4.bp.blogspot.com\/-pIG_wFny1Ng\/W1WgRMaBfoI\/AAAAAAAABZ4\/qkKw4s-x21EZYHAbq32CFHHGWHll0eQ4wCLcBGAs\/s1600\/IMG_20180722_175003.jpg?ssl=1\" style=\"margin-left: 1em; margin-right: 1em;\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" alt=\"gastrophile- the lover of food\" border=\"0\" data-original-height=\"1200\" data-original-width=\"1600\" height=\"240\" src=\"https:\/\/i0.wp.com\/4.bp.blogspot.com\/-pIG_wFny1Ng\/W1WgRMaBfoI\/AAAAAAAABZ4\/qkKw4s-x21EZYHAbq32CFHHGWHll0eQ4wCLcBGAs\/s320\/IMG_20180722_175003.jpg?resize=320%2C240&#038;ssl=1\" title=\"Pumpkin Chila\" width=\"320\" \/><\/a><\/div>\n<p><span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif;\"><b><br \/><\/b><\/span> <span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif;\"><b>Ingredients<\/b><\/span><\/p>\n<ul style=\"text-align: left;\">\n<li><span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif;\">2 cup grated pumpkin<\/span><\/li>\n<li><span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif;\">1 cup gram flour<\/span><\/li>\n<li><span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif;\">salt to taste<\/span><\/li>\n<li><span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif;\">1\/2 teaspoon red chili powder<\/span><\/li>\n<li><span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif;\">1\/2 teaspoon carom seeds<\/span><\/li>\n<li><span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif;\">1\/2 teaspoon coriander powder<\/span><\/li>\n<li><span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif;\">Oil for frying<\/span><\/li>\n<\/ul>\n<p><b style=\"font-family: arial, helvetica, sans-serif;\">Method:<\/b><\/p>\n<ul style=\"text-align: left;\">\n<li><span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif;\">First I steam grated pumpkin in the microwave&nbsp;for 1 minute.<\/span><\/li>\n<li><span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif;\">Then Mix all the above ingredients except oil in a bowl and add enough water to get a batter of thick pouring consistency.<\/span><\/li>\n<li><span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif;\">Heat a non-stick griddle and for the first crepes, grease it with few drops of oil.<\/span><\/li>\n<li><span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif;\">Turn the heat to low and pour 2 tablespoon batter in the center of the griddle.<\/span><\/li>\n<li><span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif;\">&nbsp;Spread it in a&nbsp; round circular motion with the back of serving spoon.<\/span><\/li>\n<li><span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif;\">Turn the heat to medium and drizzle some oil on the crepes.<\/span><\/li>\n<li><span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif;\">When the edges turn brownish, it means crepes are cooked from underneath.<\/span><\/li>\n<li><span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif;\">Flip it and cook from another side till golden brown.<\/span><\/li>\n<li><span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif;\">Serve hot Pumpkin crepes with chutney or sauce.<\/span><\/li>\n<\/ul>\n<div style=\"clear: both; text-align: center;\"><a href=\"https:\/\/i0.wp.com\/4.bp.blogspot.com\/-Idw-1_xBsEo\/W2gf6rwxW9I\/AAAAAAAABg8\/gXOtYOJU0rAk1fbqZRaxN2RUq1EQ7BFbwCLcBGAs\/s1600\/38%2B608.jpg?ssl=1\" style=\"clear: left; float: left; margin-bottom: 1em; margin-right: 1em;\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" border=\"0\" data-original-height=\"1600\" data-original-width=\"1200\" height=\"200\" src=\"https:\/\/i0.wp.com\/4.bp.blogspot.com\/-Idw-1_xBsEo\/W2gf6rwxW9I\/AAAAAAAABg8\/gXOtYOJU0rAk1fbqZRaxN2RUq1EQ7BFbwCLcBGAs\/s200\/38%2B608.jpg?resize=150%2C200&#038;ssl=1\" width=\"150\" \/><\/a><\/div>\n<p>&nbsp;<a href=\"https:\/\/i0.wp.com\/2.bp.blogspot.com\/-w9KmYpaMF6k\/W2gf9OFyt2I\/AAAAAAAABhA\/Vm6fSG1EQr4-yxW8DPwV6hkgMvaVzu-mwCLcBGAs\/s1600\/38%2B609.jpg?ssl=1\" style=\"clear: left; display: inline !important; margin-bottom: 1em; margin-right: 1em; text-align: center;\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" border=\"0\" data-original-height=\"1600\" data-original-width=\"1200\" height=\"200\" src=\"https:\/\/i0.wp.com\/2.bp.blogspot.com\/-w9KmYpaMF6k\/W2gf9OFyt2I\/AAAAAAAABhA\/Vm6fSG1EQr4-yxW8DPwV6hkgMvaVzu-mwCLcBGAs\/s200\/38%2B609.jpg?resize=150%2C200&#038;ssl=1\" width=\"150\" \/><\/a>&nbsp;&nbsp;<a href=\"https:\/\/i0.wp.com\/2.bp.blogspot.com\/-A8SnQgcSaKo\/W2gf-6LIiHI\/AAAAAAAABhE\/i4SShXWfAn0vnLFXW4FhXL1Bjhg0i85XQCLcBGAs\/s1600\/38%2B610.jpg?ssl=1\" style=\"clear: left; display: inline !important; margin-bottom: 1em; margin-right: 1em; text-align: center;\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" border=\"0\" data-original-height=\"1600\" data-original-width=\"1200\" height=\"200\" src=\"https:\/\/i0.wp.com\/2.bp.blogspot.com\/-A8SnQgcSaKo\/W2gf-6LIiHI\/AAAAAAAABhE\/i4SShXWfAn0vnLFXW4FhXL1Bjhg0i85XQCLcBGAs\/s200\/38%2B610.jpg?resize=150%2C200&#038;ssl=1\" width=\"150\" \/><\/a><\/p>\n<div><span style=\"font-family: arial, helvetica, sans-serif;\"><br \/><\/span><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Pumpkin Crepes recipe-Pumpkin chila- How to make pumpkin chilla or pude Crepes or chilla is one of the popular street food of North India. today I made Healthy, nutritious and tasty crepes made with pumpkin flavor. Ingredients 2 cup grated pumpkin 1 cup gram flour salt to taste 1\/2 teaspoon red chili powder 1\/2 teaspoon [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[],"tags":[114,116,88],"class_list":["post-830","post","type-post","status-publish","format-standard","hentry","tag-breads-recipes","tag-pumpkin-recipes","tag-snacks-recipes"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Pumpkin Crepes - RasoiTak<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.rasoitak.com\/?p=830\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Pumpkin Crepes - RasoiTak\" \/>\n<meta property=\"og:description\" content=\"Pumpkin Crepes recipe-Pumpkin chila- How to make pumpkin chilla or pude Crepes or chilla is one of the popular street food of North India. today I made Healthy, nutritious and tasty crepes made with pumpkin flavor. 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Ingredients: 1 cup grated pumpkin 2 tablespoon gram flour (chickpea flour or besan) 1 teaspoon rice flour 1\/2 teaspoon chat masala 1\/2 teaspoon red\u2026","rel":"","context":"In &quot;Breakfast&quot;","block_context":{"text":"Breakfast","link":"https:\/\/www.rasoitak.com\/?cat=27"},"img":{"alt_text":"Gastrophile-the lover of food","src":"https:\/\/i0.wp.com\/3.bp.blogspot.com\/-HR1aTgWGBxY\/W1WkP33GS2I\/AAAAAAAABaU\/c8mvR-4jrWQI1L-d1H7NOd7UQwiwajx3QCLcBGAs\/s320\/IMG_20180722_173536.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":784,"url":"https:\/\/www.rasoitak.com\/?p=784","url_meta":{"origin":830,"position":2},"title":"Samak Paneer Roll","author":"Rasoi Tak","date":"October 12, 2018","format":false,"excerpt":"Samak paneer roll recipe, How to make samak paneer roll Samak paneer roll can be eaten during fast which is quick to make. Samak is definitely a great choice to make in fasting especially when you are in hurry. Ingredients 1\/2 cup Samak flour(Bhagar\/Moraiyo\/Varai flour) 1 medium-sized raw potato grated\u2026","rel":"","context":"In &quot;Fast\/Upwas Recipes&quot;","block_context":{"text":"Fast\/Upwas Recipes","link":"https:\/\/www.rasoitak.com\/?cat=37"},"img":{"alt_text":"shamak roll","src":"https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/shamak-roll-scaled.jpg?fit=1200%2C800&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/shamak-roll-scaled.jpg?fit=1200%2C800&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/shamak-roll-scaled.jpg?fit=1200%2C800&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/shamak-roll-scaled.jpg?fit=1200%2C800&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/shamak-roll-scaled.jpg?fit=1200%2C800&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":937,"url":"https:\/\/www.rasoitak.com\/?p=937","url_meta":{"origin":830,"position":3},"title":"Sambar","author":"Rasoi Tak","date":"March 14, 2018","format":false,"excerpt":"Ingredients:1 Cup Arhar Dal or toovar dal or pigeon pea lentils1 cup bottle gourd chopped1 tsp cumin seedsa pinch of asafoetida1 tsp mustard seeds2 -3 whole dry red chili2 tomatoes chopped1 tbsp tamarind pulp2 bay leaf5-6 curry leaf2 onion chopped1 cup pumpkin chopped1 tbsp sambar powder1 tsp turmeric powder1\/2 tsp\u2026","rel":"","context":"In &quot;Main Course&quot;","block_context":{"text":"Main Course","link":"https:\/\/www.rasoitak.com\/?cat=11"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/3.bp.blogspot.com\/-BUpd85JZG4A\/Wqe1rP9CrNI\/AAAAAAAAAts\/G0O9Egu8Q6IF2V1VlT11LJb7mCBeDRrdwCLcBGAs\/s320\/InShot_20180310_200628103.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":709,"url":"https:\/\/www.rasoitak.com\/?p=709","url_meta":{"origin":830,"position":4},"title":"Amrood Chutney","author":"Rasoi Tak","date":"January 15, 2020","format":false,"excerpt":"Amrood Chutney | Guava Chutney | Spicy Paru chutney Guava Chutney is another way to consume guava. This guava chutney is a perfect blend of fresh guavas, spices, coriander and a dash of lemon. It is slightly spicy, tangy and pungent in taste and a perfect accompaniment with your evening\u2026","rel":"","context":"In &quot;Chuteny\/Jam recipes&quot;","block_context":{"text":"Chuteny\/Jam recipes","link":"https:\/\/www.rasoitak.com\/?cat=367"},"img":{"alt_text":"amrood chutney","src":"https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/2020\/01\/DSC_0027-scaled.jpg?fit=1200%2C800&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/2020\/01\/DSC_0027-scaled.jpg?fit=1200%2C800&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/2020\/01\/DSC_0027-scaled.jpg?fit=1200%2C800&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/2020\/01\/DSC_0027-scaled.jpg?fit=1200%2C800&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/2020\/01\/DSC_0027-scaled.jpg?fit=1200%2C800&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":959,"url":"https:\/\/www.rasoitak.com\/?p=959","url_meta":{"origin":830,"position":5},"title":"Spinach Pancake or Palak ka Chilla","author":"Rasoi Tak","date":"February 10, 2018","format":false,"excerpt":"How to make spinach pancake recipe- palak chilla recipeSpinach is full of iron. So today we will make delicious and healthy spinach pancake. Ingredients: 2 cups besan (gram flour\/chickpea flour)1 cup palak (spinach) leaves- finely chopped1\/2 tsp ajwain (carom seeds)1\/2 tsp red chili powder (cayenne pepper)Salt to taste1\/2 tsp cumin\u2026","rel":"","context":"In &quot;Breakfast&quot;","block_context":{"text":"Breakfast","link":"https:\/\/www.rasoitak.com\/?cat=27"},"img":{"alt_text":"spinach pancake or palak ka chilla, ","src":"https:\/\/i0.wp.com\/3.bp.blogspot.com\/-soEtVHZ-QwY\/WrIBEGkvSXI\/AAAAAAAAAx4\/D0D_v2SWd1EVyQx4rQmVJVtAYVDdJIS3ACLcBGAs\/s320\/InShot_20180319_205908860.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]}],"jetpack_sharing_enabled":true,"jetpack_likes_enabled":true,"_links":{"self":[{"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=\/wp\/v2\/posts\/830","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=830"}],"version-history":[{"count":0,"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=\/wp\/v2\/posts\/830\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=830"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=830"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=830"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}