{"id":799,"date":"2018-09-07T09:34:00","date_gmt":"2018-09-07T09:34:00","guid":{"rendered":"http:\/\/www.rasoitak.com\/index.php\/2018\/09\/07\/mix-fruit-jam-chocolate\/"},"modified":"2018-09-07T09:34:00","modified_gmt":"2018-09-07T09:34:00","slug":"mix-fruit-jam-chocolate","status":"publish","type":"post","link":"https:\/\/www.rasoitak.com\/?p=799","title":{"rendered":"Mix fruit Jam Chocolate"},"content":{"rendered":"
\n

Mix fruit jam filled chocolate recipe, Jam filled chocolate recipe, Homemade jam filled chocolate recipe, how to make jam filled chocolate<\/span><\/h4>\n

A moulded chocolate with a soft jam filling. You can use strawberry, pineapple or apple or blueberry also instead of mix fruit jam. Using regular chocolate will make it overwhelmingly sweet. So make sure you use only dark chocolate for this recipe.<\/span><\/p>\n

\"gastrophile.in\"<\/a><\/div>\n

Preparation time- 5 minutes<\/span>
Cooking time – 10 minutes<\/span>
Ingredients:<\/span><\/b><\/p>\n

    \n
  • 2 teaspoon mix fruit jam<\/span><\/li>\n
  • 100-gram dark chocolate<\/span><\/li>\n<\/ul>\n

    Method:<\/span><\/b><\/p>\n

      \n
    • Put the jam in a bowl and mix well till smooth and keep aside.<\/span><\/li>\n
    • Melt covering chocolate in a microwave and keep stirring with a spoon for 2 to 3 minutes to temper the chocolate and bring it to room temperature. Do not fill hot chocolate into the tray.<\/span><\/li>\n
    • Spoon melted chocolate in the chocolate tray to fill the moulds nicely. Tap 1-2 times.<\/span><\/li>\n
    • Invert the tray and holding the tray over the chocolate bowl, tap 1-2 times with a palette knife to remove the extra chocolate and make shells.<\/span><\/li>\n
    • Invert to get the right side up. Scrape off the excess chocolate with a palette knife. Keep the tray in the freezer for 10 minutes.<\/span><\/li>\n
    • Keep the remaining chocolate in the microwave for only 10 seconds.<\/span><\/li>\n
    • Take out the set chocolate tray. Spoon 1\/4 to 1\/2 teaspoon of filling mixture in each shell, pushing the filling into the shell with the help of a table knife. keep in the fridge to set.<\/span><\/li>\n
    • When the filling is slightly set, spoon melted chocolate to cover the top. Spoon chocolate generously it till comes out a little from the sides. This seals the filling.<\/span><\/li>\n
    • Scrape off the excess chocolate gently with a palette knife and put the scraped chocolate back in the chocolate bowl.<\/span><\/li>\n
    • Keep the tray in the fridge to set for at least 2 hours.<\/span><\/li>\n
    • Invert the tray and tap lightly to unmould the chocolate.<\/span><\/li>\n
    • Store covered and refrigerated.<\/span><\/li>\n<\/ul>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

      Mix fruit jam filled chocolate recipe, Jam filled chocolate recipe, Homemade jam filled chocolate recipe, how to make jam filled chocolate A moulded chocolate with a soft jam filling. You can use strawberry, pineapple or apple or blueberry also instead of mix fruit jam. Using regular chocolate will make it overwhelmingly sweet. So make sure you […]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[20],"tags":[30],"class_list":["post-799","post","type-post","status-publish","format-standard","hentry","category-dessert","tag-chocolates"],"yoast_head":"\nMix fruit Jam Chocolate - RasoiTak<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.rasoitak.com\/?p=799\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Mix fruit Jam Chocolate - RasoiTak\" \/>\n<meta property=\"og:description\" content=\"Mix fruit jam filled chocolate recipe, Jam filled chocolate recipe, Homemade jam filled chocolate recipe, how to make jam filled chocolate A moulded chocolate with a soft jam filling. You can use strawberry, pineapple or apple or blueberry also instead of mix fruit jam. Using regular chocolate will make it overwhelmingly sweet. 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Generally, chocolates with fillings cream centers, caramel, peanut butter, ganache, or other fillings are available in the market. But this recipe has a swift twist... 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Ever? There are plenty of claims for the best chocolate cake recipe. I get that. But with one bite of this decadent, moist chocolate cake with chocolate frosting, every single\u2026","rel":"","context":"In "Cake and Cookies"","block_context":{"text":"Cake and Cookies","link":"https:\/\/www.rasoitak.com\/?cat=4"},"img":{"alt_text":"chocolate cake","src":"https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/DSC_0023-5-scaled.jpg?fit=1200%2C801&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/DSC_0023-5-scaled.jpg?fit=1200%2C801&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/DSC_0023-5-scaled.jpg?fit=1200%2C801&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/DSC_0023-5-scaled.jpg?fit=1200%2C801&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/DSC_0023-5-scaled.jpg?fit=1200%2C801&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":873,"url":"https:\/\/www.rasoitak.com\/?p=873","url_meta":{"origin":799,"position":2},"title":"Coconut Chocolate","author":"Rasoi Tak","date":"May 16, 2018","format":false,"excerpt":"Coconut chocolate recipe- how to make coconut chocolate recipeAre you a chocolate lover? 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This homemade chocolate recipe is a delicious dessert recipe that can be popped into the mouth at any point in time!\u00a0Ingredients:1\/4 cup melted chocolate1 tablespoon condensed\u00a0milk1\u2026","rel":"","context":"In "Dessert"","block_context":{"text":"Dessert","link":"https:\/\/www.rasoitak.com\/?cat=20"},"img":{"alt_text":"gastrophile- the lover of food","src":"https:\/\/i0.wp.com\/3.bp.blogspot.com\/-cCpJMm6puFA\/Wux4GlFWGsI\/AAAAAAAABCk\/NQqkqBrpXNUy_vCfwGCNxRoFhSh4Mi5bgCLcBGAs\/s320\/InShot_20180429_192550615.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":705,"url":"https:\/\/www.rasoitak.com\/?p=705","url_meta":{"origin":799,"position":3},"title":"Choco Chikki Praline Chocolate","author":"Rasoi Tak","date":"February 10, 2020","format":false,"excerpt":"Choco chikki praline chocolate recipe, Mixed nut chikki chocolate recipe, How to make chikki praline chocolate Choco chikki is a quick combination of chocolate and crushed mixed nut chikkis, allow to set in a chocolate mould, results in a mixed nut chikki allowed to set in chocolates mould, result in\u2026","rel":"","context":"In "chocolate"","block_context":{"text":"chocolate","link":"https:\/\/www.rasoitak.com\/?cat=268"},"img":{"alt_text":"chocolate","src":"https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/2020\/02\/choco-chikki-scaled.jpg?fit=1200%2C800&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/2020\/02\/choco-chikki-scaled.jpg?fit=1200%2C800&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/2020\/02\/choco-chikki-scaled.jpg?fit=1200%2C800&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/2020\/02\/choco-chikki-scaled.jpg?fit=1200%2C800&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/2020\/02\/choco-chikki-scaled.jpg?fit=1200%2C800&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":717,"url":"https:\/\/www.rasoitak.com\/?p=717","url_meta":{"origin":799,"position":4},"title":"Bounty Modak","author":"Rasoi Tak","date":"November 11, 2019","format":false,"excerpt":"Bounty Modak Recipe, Coconut center chocolate recipe, How to make bounty modak recipe Do you love chocolate bars? 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The sweet coconut filling coated in smooth chocolate\u2026","rel":"","context":"In "Dessert"","block_context":{"text":"Dessert","link":"https:\/\/www.rasoitak.com\/?cat=20"},"img":{"alt_text":"chocolate modak","src":"https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/bounty-modak2-scaled.jpg?fit=1200%2C800&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/bounty-modak2-scaled.jpg?fit=1200%2C800&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/bounty-modak2-scaled.jpg?fit=1200%2C800&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/bounty-modak2-scaled.jpg?fit=1200%2C800&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/bounty-modak2-scaled.jpg?fit=1200%2C800&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":2314,"url":"https:\/\/www.rasoitak.com\/?p=2314","url_meta":{"origin":799,"position":5},"title":"Choco Lava Cake","author":"RasoiTak","date":"October 20, 2021","format":false,"excerpt":"Choco Lava Cake Recipe with Video. This is an easy recipe for preparing delicious egg-free choco lava cake. Choco Lava Cake is also known as chocolate lava cake and molten chocolate cake the recipe is very simple. Ingredients: Flour 64 gm Cocoa powder 18 gm Oil 37 gm Lukewarm milk\u2026","rel":"","context":"In "Cup Cakes"","block_context":{"text":"Cup Cakes","link":"https:\/\/www.rasoitak.com\/?cat=318"},"img":{"alt_text":"molten chocolate cake","src":"https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/20210101_114345-scaled.jpg?fit=675%2C1200&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/20210101_114345-scaled.jpg?fit=675%2C1200&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/20210101_114345-scaled.jpg?fit=675%2C1200&ssl=1&resize=525%2C300 1.5x"},"classes":[]}],"jetpack_sharing_enabled":true,"jetpack_likes_enabled":true,"_links":{"self":[{"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=\/wp\/v2\/posts\/799","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=799"}],"version-history":[{"count":0,"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=\/wp\/v2\/posts\/799\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=799"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=799"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=799"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}