{"id":738,"date":"2019-06-28T09:08:00","date_gmt":"2019-06-28T09:08:00","guid":{"rendered":"http:\/\/www.rasoitak.com\/index.php\/2019\/06\/28\/kesar-pista-kulfi\/"},"modified":"2020-11-29T03:24:08","modified_gmt":"2020-11-29T03:24:08","slug":"kesar-pista-kulfi","status":"publish","type":"post","link":"https:\/\/www.rasoitak.com\/?p=738","title":{"rendered":"Kesar Pista Kulfi"},"content":{"rendered":"<div dir=\"ltr\" style=\"text-align: left;\">\n<h4 style=\"text-align: left;\"><span style=\"font-family: 'arial' , 'helvetica' , sans-serif;\">Kesar pista kulfi, Instant kesar pista kulfi, Tops kesar pista kulfi, how to make kesar pista kulfi<\/span><\/h4>\n<p><span style=\"font-family: 'arial' , 'helvetica' , sans-serif;\"><br \/>\n<\/span> <span style=\"font-family: 'arial' , 'helvetica' , sans-serif;\">Kesar Pista kulfi mix is a treat to your taste buds. Made using reduced milk and Tops Kesar pista kulfi instant Mix. These days variety of ice cream flavor available at store shelves but Kesar pista kulfi most well-known desi ice cream.<\/span><br \/>\n<a style=\"margin-left: 1em; margin-right: 1em;\" href=\"https:\/\/i0.wp.com\/1.bp.blogspot.com\/-0TtCbzLhP-Y\/XRXWOqtp0KI\/AAAAAAAACsY\/DF4EA73-ep45i1vEtwfMQnbubn_-0z-0QCLcBGAs\/s1600\/DSC_0026.JPG?ssl=1\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" title=\"kesar pista kulfi\" src=\"https:\/\/i0.wp.com\/1.bp.blogspot.com\/-0TtCbzLhP-Y\/XRXWOqtp0KI\/AAAAAAAACsY\/DF4EA73-ep45i1vEtwfMQnbubn_-0z-0QCLcBGAs\/s400\/DSC_0026.JPG?resize=400%2C265&#038;ssl=1\" alt=\"gastrophile india\" width=\"400\" height=\"265\" border=\"0\" data-original-height=\"1067\" data-original-width=\"1600\" \/><\/a><\/p>\n<div style=\"clear: both; text-align: center;\"><a style=\"margin-left: 1em; margin-right: 1em;\" href=\"https:\/\/i0.wp.com\/1.bp.blogspot.com\/-Y6aDsbkDo0Q\/XRXWmGKHu8I\/AAAAAAAACsg\/OIidifJctccif7u-v6k2vtxxEYmOrDPqwCLcBGAs\/s1600\/DSC_0042.JPG?ssl=1\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" title=\"kesar pista kulfi\" src=\"https:\/\/i0.wp.com\/1.bp.blogspot.com\/-Y6aDsbkDo0Q\/XRXWmGKHu8I\/AAAAAAAACsg\/OIidifJctccif7u-v6k2vtxxEYmOrDPqwCLcBGAs\/s400\/DSC_0042.JPG?resize=400%2C266&#038;ssl=1\" alt=\"gastrophile\" width=\"400\" height=\"266\" border=\"0\" data-original-height=\"1067\" data-original-width=\"1600\" \/><\/a><\/div>\n<div style=\"clear: both; text-align: center;\"><a style=\"margin-left: 1em; margin-right: 1em;\" href=\"https:\/\/i0.wp.com\/1.bp.blogspot.com\/-hv5US8Q5SOY\/XRXWo-p3gTI\/AAAAAAAACsk\/sPZeFoMD3-YOZG_R69g-9xmPhzMbfYkMgCLcBGAs\/s1600\/DSC_0023.JPG?ssl=1\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" title=\"ice cream\" src=\"https:\/\/i0.wp.com\/1.bp.blogspot.com\/-hv5US8Q5SOY\/XRXWo-p3gTI\/AAAAAAAACsk\/sPZeFoMD3-YOZG_R69g-9xmPhzMbfYkMgCLcBGAs\/s400\/DSC_0023.JPG?resize=400%2C266&#038;ssl=1\" alt=\"gastrophile\" width=\"400\" height=\"266\" border=\"0\" data-original-height=\"1067\" data-original-width=\"1600\" \/><\/a><\/div>\n<p><b><br \/>\n<\/b> <span style=\"font-family: 'arial' , 'helvetica' , sans-serif;\"><b>Ingredients:<\/b><\/span><\/p>\n<ul style=\"text-align: left;\">\n<li><span style=\"font-family: 'arial' , 'helvetica' , sans-serif;\">350 ml full-fat milk<\/span><\/li>\n<li><span style=\"font-family: 'arial' , 'helvetica' , sans-serif;\">100gm Packet Tops Kesar pista mix<\/span><\/li>\n<li><span style=\"font-family: 'arial' , 'helvetica' , sans-serif;\">1 tablespoon chopped almonds<\/span><\/li>\n<li><span style=\"font-family: 'arial' , 'helvetica' , sans-serif;\">1 tablespoon chopped pistachios<\/span><\/li>\n<li><span style=\"font-family: 'arial' , 'helvetica' , sans-serif;\">6 saffron strands<\/span><\/li>\n<\/ul>\n<p><span style=\"font-family: 'arial' , 'helvetica' , sans-serif;\"><b><br \/>\n<iframe loading=\"lazy\" src=\"https:\/\/www.youtube.com\/embed\/CmZQe5KyJi8\" width=\"600\" height=\"315\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"><\/iframe><\/b><\/span><\/p>\n<p><b> <\/b><b><\/b> <span style=\"font-family: 'arial' , 'helvetica' , sans-serif;\"><b>Method:<\/b><\/span><\/p>\n<ul style=\"text-align: left;\">\n<li><span style=\"font-family: 'arial' , 'helvetica' , sans-serif;\">In a bowl add milk and instant mix and mix it lumps free.<\/span><\/li>\n<li><span style=\"font-family: 'arial' , 'helvetica' , sans-serif;\">Add this mixture in a pan add cook it till mixture should thick.<\/span><\/li>\n<li><span style=\"font-family: 'arial' , 'helvetica' , sans-serif;\">leave it for 10 minutes for cool.<\/span><\/li>\n<li><span style=\"font-family: 'arial' , 'helvetica' , sans-serif;\">Pour in ice cream mould.<\/span><\/li>\n<li><span style=\"font-family: 'arial' , 'helvetica' , sans-serif;\">Keep in the refrigerator\u00a0for 7 to 8 hours for the set.<\/span><\/li>\n<\/ul>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Kesar pista kulfi, Instant kesar pista kulfi, Tops kesar pista kulfi, how to make kesar pista kulfi Kesar Pista kulfi mix is a treat to your taste buds. Made using reduced milk and Tops Kesar pista kulfi instant Mix. These days variety of ice cream flavor available at store shelves but Kesar pista kulfi most [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[20],"tags":[62,21],"class_list":["post-738","post","type-post","status-publish","format-standard","hentry","category-dessert","tag-dry-fruits-flavors","tag-ice-cream"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Kesar Pista Kulfi - RasoiTak<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.rasoitak.com\/?p=738\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Kesar Pista Kulfi - RasoiTak\" \/>\n<meta property=\"og:description\" content=\"Kesar pista kulfi, Instant kesar pista kulfi, Tops kesar pista kulfi, how to make kesar pista kulfi Kesar Pista kulfi mix is a treat to your taste buds. 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Best way to eat is to sprinkle\u2026","rel":"","context":"In &quot;Quencher&quot;","block_context":{"text":"Quencher","link":"https:\/\/www.rasoitak.com\/?cat=64"},"img":{"alt_text":"phalsa sharbat","src":"https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/DSC_0025-6-scaled.jpg?fit=1200%2C800&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/DSC_0025-6-scaled.jpg?fit=1200%2C800&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/DSC_0025-6-scaled.jpg?fit=1200%2C800&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/DSC_0025-6-scaled.jpg?fit=1200%2C800&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/DSC_0025-6-scaled.jpg?fit=1200%2C800&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":842,"url":"https:\/\/www.rasoitak.com\/?p=842","url_meta":{"origin":738,"position":2},"title":"Shrikhand","author":"Rasoi Tak","date":"July 16, 2018","format":false,"excerpt":"Shrikhand, Kesar\u00a0 Elaichi Shrikhand recipe- how to make shrikhand, Kesar Elaichi Shrikhand This sweet treat from the sweethearts of Maharashtra is one of the surest ways to chill in the heart. A dessert that transforms ordinary curds into a delicacy. Preparation time; 30 minutes Cooking time:5 minutes Serving for 4\u2026","rel":"","context":"In &quot;Dessert&quot;","block_context":{"text":"Dessert","link":"https:\/\/www.rasoitak.com\/?cat=20"},"img":{"alt_text":"gastrophile.in","src":"https:\/\/i0.wp.com\/1.bp.blogspot.com\/-N5d_tk6pk-8\/W0wwYgF2HkI\/AAAAAAAABVc\/yzVO_lQAu4kVgEEyVgNvvmC8IMl0YfaqwCLcBGAs\/s320\/IMG_20180715_160954.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":965,"url":"https:\/\/www.rasoitak.com\/?p=965","url_meta":{"origin":738,"position":3},"title":"Badam Milk or Almond Milk","author":"Rasoi Tak","date":"January 15, 2018","format":false,"excerpt":"Badam Milk or Almond Milk Recipe\u00a0 Almond milk is the most nutritious and very rich drink.\u00a0Here, in this badam milk we need to make a powder and also I have used badam paste to thicken the milk and into it, the badam powder is added to give the best flavor\u2026","rel":"","context":"In &quot;Quencher&quot;","block_context":{"text":"Quencher","link":"https:\/\/www.rasoitak.com\/?cat=64"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/3.bp.blogspot.com\/-D8bnYoY-QsU\/WpLxHbM6U3I\/AAAAAAAAAk4\/N_s84WnO6mwVCaQExtSbKJi9KvBzhTZkgCLcBGAs\/s320\/InShot_20180225_224731608.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":2755,"url":"https:\/\/www.rasoitak.com\/?p=2755","url_meta":{"origin":738,"position":4},"title":"Creamy Mango Pistachio Ice Cream Made Simple","author":"RasoiTak","date":"July 24, 2025","format":false,"excerpt":"Mango Pista Ice cream, Easy Mango ice cream recipe This mango pistachios ice cream will be an absolute hit this summer. This easy homemade ice cream is super creamy and sweet. It has a delicious zing from the mango. The flavor leaves you wanting more.\u00a0 Ingredients: 4 Cups Full Fat\u2026","rel":"","context":"In &quot;Dessert&quot;","block_context":{"text":"Dessert","link":"https:\/\/www.rasoitak.com\/?cat=20"},"img":{"alt_text":"mango pista ice cream","src":"https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/2020\/07\/DSC_0010-4-scaled.jpg?fit=1200%2C800&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/2020\/07\/DSC_0010-4-scaled.jpg?fit=1200%2C800&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/2020\/07\/DSC_0010-4-scaled.jpg?fit=1200%2C800&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/2020\/07\/DSC_0010-4-scaled.jpg?fit=1200%2C800&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/2020\/07\/DSC_0010-4-scaled.jpg?fit=1200%2C800&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":2357,"url":"https:\/\/www.rasoitak.com\/?p=2357","url_meta":{"origin":738,"position":5},"title":"Carrot Phirni","author":"RasoiTak","date":"February 3, 2022","format":false,"excerpt":"Phirni is a very rich and creamy rice pudding and is a popular traditional dessert in India. It is very simple to make when it is made a bit carefully otherwise one can even mess up with this simple dessert. Phirni is more versatile and is more open to the\u2026","rel":"","context":"In &quot;Indian Dessert&quot;","block_context":{"text":"Indian Dessert","link":"https:\/\/www.rasoitak.com\/?cat=314"},"img":{"alt_text":"carrot phirni by rasoitak","src":"https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/20220117_151109-scaled.jpg?fit=675%2C1200&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/20220117_151109-scaled.jpg?fit=675%2C1200&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/20220117_151109-scaled.jpg?fit=675%2C1200&ssl=1&resize=525%2C300 1.5x"},"classes":[]}],"jetpack_sharing_enabled":true,"jetpack_likes_enabled":true,"_links":{"self":[{"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=\/wp\/v2\/posts\/738","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=738"}],"version-history":[{"count":0,"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=\/wp\/v2\/posts\/738\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=738"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=738"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=738"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}