{"id":707,"date":"2020-01-29T06:22:00","date_gmt":"2020-01-29T06:22:00","guid":{"rendered":"http:\/\/www.rasoitak.com\/index.php\/2020\/01\/29\/chilli-baby-corn\/"},"modified":"2022-05-24T13:58:05","modified_gmt":"2022-05-24T13:58:05","slug":"chilli-baby-corn","status":"publish","type":"post","link":"https:\/\/www.rasoitak.com\/?p=707","title":{"rendered":"Chilli Baby Corn"},"content":{"rendered":"<div dir=\"ltr\" style=\"text-align: left;\">\n<h4 style=\"text-align: left;\"><span style=\"font-family: 'arial' , 'helvetica' , sans-serif;\">Chilli Baby Corn Recipe, Chrispy chili baby corn recipe, how to make chili baby corn recipe, easy to make crispy chilly baby corn recipe<\/span><\/h4>\n<p><span style=\"font-family: 'arial' , 'helvetica' , sans-serif;\">Chilli Baby Corn is one of the popular baby corn snack recipes from Indo Chinese Cuisine.<\/span><br \/>\n<span style=\"font-family: 'arial' , 'helvetica' , sans-serif;\">Making chili baby corn recipes is easy with just a few ingredients. You can prepare this as a snack or also as a side dish for veg fried rice and noodles. This snack always a great hit especially with toddlers and kids. Furthermore, this crispy chili baby corn will be a great party starter.<\/span><br \/>\n<span style=\"font-family: 'arial' , 'helvetica' , sans-serif;\">Do try this simple crispy chili baby corn fry recipe and tell me how you liked it.<\/span><br \/>\n<span style=\"font-family: 'arial' , 'helvetica' , sans-serif;\"><br \/>\n<\/span><\/p>\n<div style=\"clear: both; text-align: center;\"><a style=\"margin-left: 1em; margin-right: 1em;\" href=\"https:\/\/i0.wp.com\/1.bp.blogspot.com\/-0lonLXGkT08\/XjEkeptxaiI\/AAAAAAAAEk8\/W1-IFrC-6dsoma6-Sm2fJlT-_BWBFfNcgCLcBGAsYHQ\/s1600\/DSC_0025%2B%25284%2529.JPG?ssl=1\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" title=\"chilly baby corn\" src=\"https:\/\/i0.wp.com\/1.bp.blogspot.com\/-0lonLXGkT08\/XjEkeptxaiI\/AAAAAAAAEk8\/W1-IFrC-6dsoma6-Sm2fJlT-_BWBFfNcgCLcBGAsYHQ\/s320\/DSC_0025%2B%25284%2529.JPG?resize=320%2C213&#038;ssl=1\" alt=\"how to make chilly baby corn by gastrophile india\" width=\"320\" height=\"213\" border=\"0\" data-original-height=\"1067\" data-original-width=\"1600\"><\/a><\/div>\n<p><span style=\"font-family: 'arial' , 'helvetica' , sans-serif;\"><b><br \/>\n<\/b><\/span> <span style=\"font-family: 'arial' , 'helvetica' , sans-serif;\"><b>Ingredients:<\/b><\/span><\/p>\n<ul style=\"text-align: left;\">\n<li><span style=\"font-family: 'arial' , 'helvetica' , sans-serif;\">250 gm baby corn<\/span><\/li>\n<li><span style=\"font-family: 'arial' , 'helvetica' , sans-serif;\">2 tablespoon cornflour<\/span><\/li>\n<li><span style=\"font-family: 'arial' , 'helvetica' , sans-serif;\">2 tablespoon all-purpose flour<\/span><\/li>\n<li><span style=\"font-family: 'arial' , 'helvetica' , sans-serif;\">salt to taste<\/span><\/li>\n<li><span style=\"font-family: 'arial' , 'helvetica' , sans-serif;\">2 teaspoon ginger garlic paste<\/span><\/li>\n<li><span style=\"font-family: 'arial' , 'helvetica' , sans-serif;\">Oil for frying<\/span><\/li>\n<li><span style=\"font-family: 'arial' , 'helvetica' , sans-serif;\">3 tablespoon oil<\/span><\/li>\n<li><span style=\"font-family: 'arial' , 'helvetica' , sans-serif;\">1 tablespoon chopped garlic<\/span><\/li>\n<li><span style=\"font-family: 'arial' , 'helvetica' , sans-serif;\">1 tablespoon chopped ginger<\/span><\/li>\n<li><span style=\"font-family: 'arial' , 'helvetica' , sans-serif;\">2 green chilies<\/span><\/li>\n<li><span style=\"font-family: 'arial' , 'helvetica' , sans-serif;\">2 medium-sized onion cut into big pieces and separated<\/span><\/li>\n<li><span style=\"font-family: 'arial' , 'helvetica' , sans-serif;\">1 cup capsicum cut into juliennes<\/span><\/li>\n<li><span style=\"font-family: 'arial' , 'helvetica' , sans-serif;\">1\/4 teaspoon red chili powder<\/span><\/li>\n<li><span style=\"font-family: 'arial' , 'helvetica' , sans-serif;\">1\/4 teaspoon crushed black pepper<\/span><\/li>\n<li><span style=\"font-family: 'arial' , 'helvetica' , sans-serif;\">1 tablespoon tomato ketchup<\/span><\/li>\n<li><span style=\"font-family: 'arial' , 'helvetica' , sans-serif;\">2 tablespoon red chili sauce<\/span><\/li>\n<li><span style=\"font-family: 'arial' , 'helvetica' , sans-serif;\">1 tablespoon vinegar or lemon juice<\/span><\/li>\n<li><span style=\"font-family: 'arial' , 'helvetica' , sans-serif;\">1 tablespoon soy sauce<\/span><\/li>\n<li><span style=\"font-family: 'arial' , 'helvetica' , sans-serif;\">around 1\/4 cup water<\/span><\/li>\n<li><span style=\"font-family: 'arial' , 'helvetica' , sans-serif;\">1 tablespoon cornflour + 2 tablespoon water<\/span><\/li>\n<li><span style=\"font-family: 'arial' , 'helvetica' , sans-serif;\">1 tablespoon honey or sugar<\/span><\/li>\n<\/ul>\n<div><span style=\"font-family: 'arial' , 'helvetica' , sans-serif;\">Click the <em><strong>Play Button<\/strong><\/em> below to view the video recipe of<em><strong> Chilly Baby Corn<\/strong><\/em> :<\/span><\/div>\n<div><iframe loading=\"lazy\" src=\"https:\/\/www.youtube.com\/embed\/3554NMpJy2U\" width=\"560\" height=\"315\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"><\/iframe><b style=\"font-family: arial, helvetica, sans-serif; font-size: inherit;\">Method<\/b><\/p>\n<\/div>\n<ul style=\"text-align: left;\">\n<li><span style=\"font-family: 'arial' , 'helvetica' , sans-serif;\">Cut each baby corn into four pieces.<\/span><\/li>\n<li><span style=\"font-family: 'arial' , 'helvetica' , sans-serif;\">Blanch the baby corn pieces in boiling water for 30 seconds and drain them out.<\/span><\/li>\n<li><span style=\"font-family: 'arial' , 'helvetica' , sans-serif;\">Dust the baby corn in plain flour and cornflour and ginger garlic paste.<\/span><\/li>\n<li><span style=\"font-family: 'arial' , 'helvetica' , sans-serif;\">Deep fry them on high heat to make it crisp on the top.<\/span><\/li>\n<li><span style=\"font-family: 'arial' , 'helvetica' , sans-serif;\">Heat 2 tablespoon oil in a wok.<\/span><\/li>\n<li><span style=\"font-family: 'arial' , 'helvetica' , sans-serif;\">Fry the chopped ginger and garlic for 30 seconds.<\/span><\/li>\n<li><span style=\"font-family: 'arial' , 'helvetica' , sans-serif;\">Add the rest of the ingredients one by one except the light soya sauce.<\/span><\/li>\n<li><span style=\"font-family: 'arial' , 'helvetica' , sans-serif;\">Mix them and toss them on high heat for 30 seconds.<\/span><\/li>\n<li><span style=\"font-family: 'arial' , 'helvetica' , sans-serif;\">Add the crisp fried baby corn and toss it well with light soya sauce.<\/span><\/li>\n<li><span style=\"font-family: 'arial' , 'helvetica' , sans-serif;\">Serve hot and garnish with chopped spring onion.<\/span><\/li>\n<\/ul>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Chilli Baby Corn Recipe, Chrispy chili baby corn recipe, how to make chili baby corn recipe, easy to make crispy chilly baby corn recipe Chilli Baby Corn is one of the popular baby corn snack recipes from Indo Chinese Cuisine. Making chili baby corn recipes is easy with just a few ingredients. You can prepare [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":1130,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[3,416],"tags":[18,26],"class_list":["post-707","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-snacks","category-starters","tag-corn-recipes","tag-evening-snacks"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Chilli Baby Corn - RasoiTak<\/title>\n<meta name=\"description\" content=\"%\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.rasoitak.com\/?p=707\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Chilli Baby Corn - 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This crispy and crunchy corn recipe will be a huge hit at home. This crispy corn can be served\u2026","rel":"","context":"In &quot;Snacks\/Starters&quot;","block_context":{"text":"Snacks\/Starters","link":"https:\/\/www.rasoitak.com\/?cat=3"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/2020\/09\/crispy-2Bcorn.jpg?fit=1024%2C684&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/2020\/09\/crispy-2Bcorn.jpg?fit=1024%2C684&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/2020\/09\/crispy-2Bcorn.jpg?fit=1024%2C684&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/2020\/09\/crispy-2Bcorn.jpg?fit=1024%2C684&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":770,"url":"https:\/\/www.rasoitak.com\/?p=770","url_meta":{"origin":707,"position":1},"title":"Corn Bullets","author":"Rasoi Tak","date":"December 21, 2018","format":false,"excerpt":"Corn Bullets recipe - Corn cutlet recipe - corn kabab recipe- crispy corn kabab recipe- how to make corn bullets recipe Enjoy these tempting crispy corn bullets with the sauce of your choice as a starter or snack. I prepared this recipe by blending the corn shells and mixing them\u2026","rel":"","context":"In &quot;Snacks\/Starters&quot;","block_context":{"text":"Snacks\/Starters","link":"https:\/\/www.rasoitak.com\/?cat=3"},"img":{"alt_text":"corn bullets","src":"https:\/\/i0.wp.com\/4.bp.blogspot.com\/-c7gkul5XHP8\/XB0AixWRcDI\/AAAAAAAACZE\/7bdLI3XsmRkkVGWD7dOvBYOG0cmZ0lZdwCLcBGAs\/s320\/DSC_0050.JPG?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":855,"url":"https:\/\/www.rasoitak.com\/?p=855","url_meta":{"origin":707,"position":2},"title":"Corn Bhajia","author":"Rasoi Tak","date":"June 28, 2018","format":false,"excerpt":"Corn Bhajia the recipe - Corn Pakoda recipe-How to make corn fritters These Bhajias can be eaten in brunch...yummy and easy to make. Corn Bhajia is one dish which makes its accompaniments tastier. With the right mix of flavors, corn bhajia have always been everyone's favorite. Whenever you crave for\u2026","rel":"","context":"In &quot;Snacks\/Starters&quot;","block_context":{"text":"Snacks\/Starters","link":"https:\/\/www.rasoitak.com\/?cat=3"},"img":{"alt_text":"gastrophile- the lover of food","src":"https:\/\/i0.wp.com\/1.bp.blogspot.com\/-SDO14el0Pfs\/WzSDj4gB9II\/AAAAAAAABOs\/wVBxNc9PRJQNA3_qRHnAdx3dEAcUu6XYQCLcBGAs\/s320\/InShot_20180627_113742673.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":876,"url":"https:\/\/www.rasoitak.com\/?p=876","url_meta":{"origin":707,"position":3},"title":"Corn Pulao","author":"Rasoi Tak","date":"May 10, 2018","format":false,"excerpt":"Corn Pulao(corn recipe)recipe- how to make corn pulao(corn recipe)-spiced and tasty corn rice recipe-sweet corn pulao recipeThis pulao is loaded with yummy corn kernels. It's very easy to put together and taste great. I love one pot meals very much as it is so easy to prepare and is a\u2026","rel":"","context":"In \"Rice Recipes\"","block_context":{"text":"Rice Recipes","link":"https:\/\/www.rasoitak.com\/?tag=rice-recipes"},"img":{"alt_text":"gastrophile-the lover of food","src":"https:\/\/i0.wp.com\/2.bp.blogspot.com\/-a8m37IyQkhg\/W0NrhZSDXJI\/AAAAAAAABTk\/M3vTMzXpCbgALhyBl_3HDlvM6zzCqzK3wCLcBGAs\/s320\/IMG_20180705_143020.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":713,"url":"https:\/\/www.rasoitak.com\/?p=713","url_meta":{"origin":707,"position":4},"title":"CornFlakes Chivda","author":"Rasoi Tak","date":"November 23, 2019","format":false,"excerpt":"Cornflakes Chivda, CornFlakes Namkeen Mixture, How to make cornflakes namkeen mixture Cornflakes chivda also is known as cornflakes mixture or namkeen is a perfect munch as a snack on a regular day. These dry snacks or namkeen have always been an integral part of Indian Kitchens and food. North Indian\u2026","rel":"","context":"In &quot;snacks&quot;","block_context":{"text":"snacks","link":"https:\/\/www.rasoitak.com\/?cat=415"},"img":{"alt_text":"corn flex chivda","src":"https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/2019\/11\/namkeen-scaled.jpg?fit=1200%2C800&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/2019\/11\/namkeen-scaled.jpg?fit=1200%2C800&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/2019\/11\/namkeen-scaled.jpg?fit=1200%2C800&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/2019\/11\/namkeen-scaled.jpg?fit=1200%2C800&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/2019\/11\/namkeen-scaled.jpg?fit=1200%2C800&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":870,"url":"https:\/\/www.rasoitak.com\/?p=870","url_meta":{"origin":707,"position":5},"title":"Palak Corn or Spinach With Corn","author":"Rasoi Tak","date":"May 19, 2018","format":false,"excerpt":"Corn Palak (Healthy Subji) recipe- palak corn recipe-makai palak recipe-palak corn subji recipe-how to make corn palakIngredients:1 cup boiled corn kernels2 1\/2 cup palak (spinach)1\/2 cup onion finely chopped2\u00a0 tomatoes1-inch ginger1 green chili2 tsp\u00a0oilA pinch of asafoetida1 tsp cumin seeds1 tsp\u00a0turmeric powder1 tsp coriander powder1\/2 tsp red chili powderSalt to\u2026","rel":"","context":"In &quot;Main Course&quot;","block_context":{"text":"Main Course","link":"https:\/\/www.rasoitak.com\/?cat=11"},"img":{"alt_text":"gastrophile- the lover of food","src":"https:\/\/i0.wp.com\/3.bp.blogspot.com\/-toZLfzqTO-g\/Wv99lcB8HSI\/AAAAAAAABF8\/5dC6rg4H9dw68Ry2l8CWPQQFjsD7-MKEACLcBGAs\/s320\/InShot_20180518_135107707.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]}],"jetpack_sharing_enabled":true,"jetpack_likes_enabled":true,"_links":{"self":[{"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=\/wp\/v2\/posts\/707","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=707"}],"version-history":[{"count":0,"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=\/wp\/v2\/posts\/707\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=\/wp\/v2\/media\/1130"}],"wp:attachment":[{"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=707"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=707"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=707"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}