{"id":2342,"date":"2022-01-08T11:25:43","date_gmt":"2022-01-08T11:25:43","guid":{"rendered":"https:\/\/www.rasoitak.com\/?p=2342"},"modified":"2022-05-24T14:02:42","modified_gmt":"2022-05-24T14:02:42","slug":"bread-roll","status":"publish","type":"post","link":"https:\/\/www.rasoitak.com\/?p=2342","title":{"rendered":"Bread Roll"},"content":{"rendered":"\n<p><strong>Bread Roll Recipe &#8211;<\/strong>&nbsp;the bread is stuffed with a spiced potato-peas mixture and shape into a roll. These stuffed bread rolls are fried till crisp and golden brown.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" width=\"750\" height=\"422\" src=\"https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/20210616_095015.jpg?resize=750%2C422&#038;ssl=1\" alt=\"\" class=\"wp-image-2344\" srcset=\"https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/20210616_095015-scaled.jpg?resize=1024%2C576&amp;ssl=1 1024w, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/20210616_095015-scaled.jpg?resize=300%2C169&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/20210616_095015-scaled.jpg?resize=768%2C432&amp;ssl=1 768w, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/20210616_095015-scaled.jpg?resize=1536%2C864&amp;ssl=1 1536w, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/20210616_095015-scaled.jpg?resize=2048%2C1152&amp;ssl=1 2048w, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/20210616_095015-scaled.jpg?w=2250&amp;ssl=1 2250w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\" \/><\/figure>\n\n\n\n<h4 class=\"wp-block-heading\">For Bread Roll Recipe:<\/h4>\n\n\n\n<ul class=\"wp-block-list\"><li>6&nbsp;slices&nbsp;Bread&nbsp;preferably a day or two old<\/li><li>1&nbsp;cups&nbsp;Potatoes&nbsp;boiled, peeled and mashed<\/li><li>\u00bc&nbsp;cup&nbsp;Chopped onion<\/li><li>1&nbsp;tablespoon&nbsp;Oil&nbsp;+ more for drying<\/li><li>\u00bd&nbsp;teaspoon&nbsp;Cumin seeds<\/li><li>1&nbsp;Green chili&nbsp;finely chopped<\/li><li>\u00bd&nbsp;teaspoon&nbsp;Ginger paste or freshly grated or crushed<\/li><li>\u00bc&nbsp;teaspoon&nbsp;Turmeric powder<\/li><li>Salt&nbsp;to taste<\/li><li>\u00bd&nbsp;teaspoon&nbsp;Red chili powder<\/li><li>\u00bd&nbsp;teaspoon&nbsp;Coriander powder<\/li><li>\u00bc&nbsp;teaspoon&nbsp;garam masala<\/li><li>\u00bd&nbsp;teaspoon&nbsp;Kasoori methi (Dried fenugreek leaves)<\/li><li>1&nbsp;tablespoon&nbsp;Cilantro or coriander leaves<\/li><li>2&nbsp;teaspoon&nbsp;Lemon juice&nbsp;or to taste<\/li><\/ul>\n\n\n\n<figure class=\"wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\n<iframe loading=\"lazy\" title=\"Bread Rolls Recipe - Perfect way to make Crispy and Delicious Bread Rolls | Rasoitak\" width=\"750\" height=\"422\" src=\"https:\/\/www.youtube.com\/embed\/H3MzOl7xGZM?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture\" allowfullscreen><\/iframe>\n<\/div><\/figure>\n\n\n\n<h3 class=\"wp-block-heading\">Instructions&nbsp;<\/h3>\n\n\n\n<h4 class=\"wp-block-heading\">Making stuffing:<\/h4>\n\n\n\n<ul class=\"wp-block-list\"><li>Heat the oil in a pan on medium heat. Once hot add cumin seeds and let them sizzle.<\/li><li>Then add ginger paste and chopped green chili, saute for few seconds or till the raw smell of ginger garlic goes away.<\/li><li>Add chopped onion and saute for a minute.<\/li><li>Add turmeric powder and immediately add boiled, mashed potatoes and Mix well.<\/li><li>Next mix in salt and all the spice powders. Cook for few minutes.<\/li><li>Lastly add cilantro and lemon juice, mix.<\/li><li>Remove it to a plate and let it cool down.<\/li><li>Once cooled, divide into 6 equal portions and shape into roll.<\/li><\/ul>\n\n\n\n<h4 class=\"wp-block-heading\">Making bread roll recipe with potato stuffing:<\/h4>\n\n\n\n<ul class=\"wp-block-list\"><li>Take bread slices and remove the edges.<\/li><li>Take some water in a wide bowl, take one bread and dip into the water to dampen it.<\/li><li>Then squeeze out all the water without ruining the shape of bread slice.<\/li><li>Now place one potato roll and close the edges to seal and shape into roll.<\/li><li>Repeat the same process to shape all bread rolls.<\/li><li>Heat the oil in a pan for frying on medium heat. Once hot slide few bread rolls into the hot oil and fry till they are golden brown from all the sides.<\/li><li>Remove it using slotted spatula and put them on paper towel lined plate.<\/li><li>Serve hot with chutney and ketchup.<\/li><\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Bread Roll Recipe &#8211;&nbsp;the bread is stuffed with a spiced potato-peas mixture and shape into a roll. These stuffed bread rolls are fried till crisp and golden brown. For Bread Roll Recipe: 6&nbsp;slices&nbsp;Bread&nbsp;preferably a day or two old 1&nbsp;cups&nbsp;Potatoes&nbsp;boiled, peeled and mashed \u00bc&nbsp;cup&nbsp;Chopped onion 1&nbsp;tablespoon&nbsp;Oil&nbsp;+ more for drying \u00bd&nbsp;teaspoon&nbsp;Cumin seeds 1&nbsp;Green chili&nbsp;finely chopped \u00bd&nbsp;teaspoon&nbsp;Ginger paste [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":2345,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[27,416],"tags":[173,88],"class_list":["post-2342","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-breakfast","category-starters","tag-bread-roll","tag-snacks-recipes"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Bread Roll - RasoiTak<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.rasoitak.com\/?p=2342\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Bread Roll - RasoiTak\" \/>\n<meta property=\"og:description\" content=\"Bread Roll Recipe &#8211;&nbsp;the bread is stuffed with a spiced potato-peas mixture and shape into a roll. 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Preparation Time: 20 minutes Cooking Time: 10 minutes\u2026","rel":"","context":"In &quot;Breakfast&quot;","block_context":{"text":"Breakfast","link":"https:\/\/www.rasoitak.com\/?cat=27"},"img":{"alt_text":"bread pizza bomb","src":"https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/DSC_0008-2-scaled.jpg?fit=1200%2C800&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/DSC_0008-2-scaled.jpg?fit=1200%2C800&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/DSC_0008-2-scaled.jpg?fit=1200%2C800&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/DSC_0008-2-scaled.jpg?fit=1200%2C800&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/DSC_0008-2-scaled.jpg?fit=1200%2C800&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":822,"url":"https:\/\/www.rasoitak.com\/?p=822","url_meta":{"origin":2342,"position":1},"title":"Bread Pizza Pocket","author":"Rasoi Tak","date":"August 6, 2018","format":false,"excerpt":"Bread pizza pocket recipe, Bread pizza rolls, quick bread pizza snacks, How to make bread pizza pocketBread pizza pocket yummy and delicious snacks for kids, adult, parties, and potlucks. If you are a pizza lover surely you will love these bread pizza pocket.\u00a0In making the stuffing you can use any\u2026","rel":"","context":"In &quot;Snacks\/Starters&quot;","block_context":{"text":"Snacks\/Starters","link":"https:\/\/www.rasoitak.com\/?cat=3"},"img":{"alt_text":"gastrophile- the lover of food","src":"https:\/\/i0.wp.com\/1.bp.blogspot.com\/-NUnnCHd2Plk\/W2fkCGct4nI\/AAAAAAAABcY\/mk72-dnW3LUNWSWg417NQB5-Ror9XrfKwCLcBGAs\/s320\/IMG_20180804_161622.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":763,"url":"https:\/\/www.rasoitak.com\/?p=763","url_meta":{"origin":2342,"position":2},"title":"Bread Patties With Triple Stuffing","author":"Rasoi Tak","date":"January 30, 2019","format":false,"excerpt":"Bread Patties with triple stuffing recipe, how to make bread patties with triple stuffing recipeCrisp and tasty and healthy bread patties with a soft spiced triple stuffing.To make bread patties,I have used white bread but you can even use brown bread or whole wheat bread. Ingredients:16- Bread sliceOil for frying\u2026","rel":"","context":"In &quot;Breakfast&quot;","block_context":{"text":"Breakfast","link":"https:\/\/www.rasoitak.com\/?cat=27"},"img":{"alt_text":"gastrophile india","src":"https:\/\/i0.wp.com\/1.bp.blogspot.com\/-CMY8eLAmdoM\/XFGJ7wzE_aI\/AAAAAAAACfo\/Txxd6nAQtUo0ovpM_JVT1lbIi8Nd_04ogCLcBGAs\/s320\/DSC_0161.JPG?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":761,"url":"https:\/\/www.rasoitak.com\/?p=761","url_meta":{"origin":2342,"position":3},"title":"Cauliflower Patty | Gobhi  Tikki","author":"Rasoi Tak","date":"February 4, 2019","format":false,"excerpt":"Cauliflower Pattie Recipes, Gobhi ki tikki recipe, how to make cauliflower pattieWhenever cauliflower is in season, we make cauliflower patties as a snack. Ingredients2 medium sized boiled potato mashed or grated1 cup grated cauliflower florets1\/4 teaspoon red chili powder1 cup- bread crumbs1 medium size onion chopped1\/4 cup coriander leaves chopped1\u2026","rel":"","context":"In &quot;Breakfast&quot;","block_context":{"text":"Breakfast","link":"https:\/\/www.rasoitak.com\/?cat=27"},"img":{"alt_text":"gastrophile india","src":"https:\/\/i0.wp.com\/4.bp.blogspot.com\/-n_9NzyHsOSc\/XFf9GDWEodI\/AAAAAAAACgA\/CVdDWAoygjUa_-9NeoIX3iFrh3Mhtp-0QCLcBGAs\/s320\/DSC_0027.JPG?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":762,"url":"https:\/\/www.rasoitak.com\/?p=762","url_meta":{"origin":2342,"position":4},"title":"Paneer Paratha","author":"Rasoi Tak","date":"February 1, 2019","format":false,"excerpt":"Paneer Paratha recipe,how to make paneer parathaPaneer paratha are popular breakfast recipe in punjabi homes. Paneer paratha is an Indian flat bread made with stuffed grated cheese and spice powders. Paneer parathas are eaten with pickle but it can be even served with simple plain curd. Preparation time- 15 minutesCooking\u2026","rel":"","context":"In &quot;Breakfast&quot;","block_context":{"text":"Breakfast","link":"https:\/\/www.rasoitak.com\/?cat=27"},"img":{"alt_text":"gastrophile india","src":"https:\/\/i0.wp.com\/1.bp.blogspot.com\/-azEBp0LkUNs\/XDDJwIMlP3I\/AAAAAAAACaA\/BWOxc4KPHCwxrdgMahh0B5xU6DsXs_f-QCLcBGAs\/s320\/DSC_0021.JPG?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":836,"url":"https:\/\/www.rasoitak.com\/?p=836","url_meta":{"origin":2342,"position":5},"title":"Beetroot Cutlet","author":"Rasoi Tak","date":"July 20, 2018","format":false,"excerpt":"Beetroot cutlet recipe- How to make beetroot cutlet Beetroot cutlet is an easy, colorful\u00a0and healthy snack\/appetizer made from potato, beetroot, and aromatic Indian spices. Crisp outside and soft inside. Preparation time\u00a0- 10 minutes Cooking time - 10 minutes serving for 6 Ingredients; 1 large beetroot (boiled) 2 medium - Potato(boiled)\u2026","rel":"","context":"In &quot;Breakfast&quot;","block_context":{"text":"Breakfast","link":"https:\/\/www.rasoitak.com\/?cat=27"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/3.bp.blogspot.com\/-_tJGylYqwxc\/W1NGGmXXC8I\/AAAAAAAABYU\/ptUv6nGcmDQPKBRRdPnWQOFScElPRBa3ACLcBGAs\/s320\/IMG_20180720_172737.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]}],"jetpack_sharing_enabled":true,"jetpack_likes_enabled":true,"_links":{"self":[{"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=\/wp\/v2\/posts\/2342","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2342"}],"version-history":[{"count":0,"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=\/wp\/v2\/posts\/2342\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=\/wp\/v2\/media\/2345"}],"wp:attachment":[{"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2342"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2342"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2342"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}