{"id":2283,"date":"2021-10-09T10:42:47","date_gmt":"2021-10-09T10:42:47","guid":{"rendered":"https:\/\/www.rasoitak.com\/?p=2283"},"modified":"2021-10-20T06:39:54","modified_gmt":"2021-10-20T06:39:54","slug":"hersheys-chocolate-cake","status":"publish","type":"post","link":"https:\/\/www.rasoitak.com\/?p=2283","title":{"rendered":"Hershey&#8217;s Chocolate Cake"},"content":{"rendered":"\n<p>Moist, rich, and chocolaty this hershey&#8217;s chocolate cake is so easy to make and tastes divine. A must-try recipe for all Hershey&#8217;s spread lovers.This recipe for&nbsp;<strong>Hershey\u2019s chocolate cake<\/strong>&nbsp;is rich, indulgent, and will impress your guests!<\/p>\n\n\n\n<figure class=\"wp-block-image size-large is-style-default\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" width=\"750\" height=\"422\" src=\"https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/20210723_180027.jpg?resize=750%2C422&#038;ssl=1\" alt=\"hershey chocolate cake by rasoitak\" class=\"wp-image-2295\" srcset=\"https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/20210723_180027-scaled.jpg?resize=1024%2C576&amp;ssl=1 1024w, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/20210723_180027-scaled.jpg?resize=300%2C169&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/20210723_180027-scaled.jpg?resize=768%2C432&amp;ssl=1 768w, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/20210723_180027-scaled.jpg?resize=1536%2C864&amp;ssl=1 1536w, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/20210723_180027-scaled.jpg?resize=2048%2C1152&amp;ssl=1 2048w, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/20210723_180027-scaled.jpg?w=2250&amp;ssl=1 2250w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\" \/><\/figure>\n\n\n\n<p><strong>Ingredients:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>All-Purpose flour &#8211; 1 1\/2 cup (180 gms)<\/li><li>Sugar &#8211; 1\/2 cup (100gms)<\/li><li>Curd &#8211; 1 cup (285 gms)<\/li><li>Oil &#8211; 1\/4 cup(60 ml)<\/li><li>Milk &#8211; 2 tablespoon (30 ml)<\/li><li>Baking Powder &#8211; 1 1\/2 teaspoon (6gms)<\/li><li>Baking Soda &#8211; 1 teaspoon (3gms)<\/li><li>hershey spread\/ &#8211; 2 tablespoon (30 gms)<\/li><li>Chopped Almonds<\/li><\/ul>\n\n\n\n<p><strong>For glaze<\/strong>:<\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>1 cup (175gms) melted dark chocolate<\/li><li>2 tbsp (30ml) vegetable oil.<\/li><\/ul>\n\n\n\n<figure class=\"wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\n<iframe loading=\"lazy\" title=\"How to Make Hershey&#039;s Perfectly Chocolate Cake | Eggless Moist Chocolate Cake Recipe\" width=\"750\" height=\"422\" src=\"https:\/\/www.youtube.com\/embed\/hOq4QK0ldrY?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture\" allowfullscreen><\/iframe>\n<\/div><\/figure>\n\n\n\n<p><strong>Method:<\/strong><\/p>\n\n\n\n<ol class=\"wp-block-list\"><li>Generously grease a bundt pan with butter and set it aside. Preheat oven at 180C.<\/li><li>In a food blender add in maida, sugar, oil, yogurt, milk, baking powder, baking soda, and nutella.<\/li><li>Blitz everything till it reaches a smooth consistency.<\/li><li>Transfer the batter to the prepared pan and bake the cake at 180C for 25-30 minutes.<\/li><li>Once baked, take it out of the oven and let it cool down for 10 minutes.<\/li><li>Meanwhile make the chocolate glaze by combining melted chocolate and oil. Use a whisk to make sure chocolate and oil are well combined. Set it aside.<\/li><li>Demould the cake after 10 minutes by placing a plate over the pan and turning it upside down.<\/li><li>Let the cake cool down completely and pour chocolate glaze all over it and some crushed hazelnuts.<\/li><li>Slice and enjoy!<\/li><\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Moist, rich, and chocolaty this hershey&#8217;s chocolate cake is so easy to make and tastes divine. A must-try recipe for all Hershey&#8217;s spread lovers.This recipe for&nbsp;Hershey\u2019s chocolate cake&nbsp;is rich, indulgent, and will impress your guests! Ingredients: All-Purpose flour &#8211; 1 1\/2 cup (180 gms) Sugar &#8211; 1\/2 cup (100gms) Curd &#8211; 1 cup (285 gms) [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":2296,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[4,320],"tags":[390,395,394],"class_list":["post-2283","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cake-and-cookies","category-tea-time-cake","tag-bundt-cake","tag-eggless-chocolate-cake","tag-hershey-chocolate-cake"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Hershey&#039;s Chocolate Cake - RasoiTak<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.rasoitak.com\/?p=2283\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Hershey&#039;s Chocolate Cake - RasoiTak\" \/>\n<meta property=\"og:description\" content=\"Moist, rich, and chocolaty this hershey&#8217;s chocolate cake is so easy to make and tastes divine. 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Ingredients: 1 cup all-purpose flour1 cup castor\u2026","rel":"","context":"In &quot;Cake and Cookies&quot;","block_context":{"text":"Cake and Cookies","link":"https:\/\/www.rasoitak.com\/?cat=4"},"img":{"alt_text":"nutella cake","src":"https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/IMG-20201210-WA0008.jpg?fit=676%2C1200&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/IMG-20201210-WA0008.jpg?fit=676%2C1200&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/IMG-20201210-WA0008.jpg?fit=676%2C1200&ssl=1&resize=525%2C300 1.5x"},"classes":[]},{"id":1843,"url":"https:\/\/www.rasoitak.com\/?p=1843","url_meta":{"origin":2283,"position":2},"title":"Chocolate Cake","author":"RasoiTak","date":"February 26, 2021","format":false,"excerpt":"The Best Chocolate Cake Recipe\u00a0\u2013 A one-bowl chocolate cake recipe that is quick, easy, and delicious!\u00a0The best chocolate cake recipe. Ever? There are plenty of claims for the best chocolate cake recipe. I get that. 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