{"id":1565,"date":"2020-11-07T17:39:37","date_gmt":"2020-11-07T17:39:37","guid":{"rendered":"https:\/\/www.rasoitak.com\/?p=1565"},"modified":"2025-07-24T10:38:28","modified_gmt":"2025-07-24T10:38:28","slug":"strawberry-chocolate","status":"publish","type":"post","link":"https:\/\/www.rasoitak.com\/?p=1565","title":{"rendered":"Strawberry Chocolate"},"content":{"rendered":"\n<h3 class=\"wp-block-heading\">How to make candied center filled strawberry chocolate <\/h3>\n\n\n\n<p>There is something unique about the white chocolate and strawberry. Generally, chocolates with fillings cream centers, caramel, peanut butter, ganache, or other fillings are available in the market. But this recipe has a swift twist&#8230; It&#8217;s filled with Strawberry which is everyone&#8217;s favorite. Do not wait, just go for it &amp; impress your family!<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" width=\"750\" height=\"422\" src=\"https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/IMG_20201027_170621.jpg?resize=750%2C422&#038;ssl=1\" alt=\"\" class=\"wp-image-1567\" srcset=\"https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/IMG_20201027_170621-scaled.jpg?resize=1024%2C576&amp;ssl=1 1024w, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/IMG_20201027_170621-scaled.jpg?resize=300%2C169&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/IMG_20201027_170621-scaled.jpg?resize=768%2C432&amp;ssl=1 768w, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/IMG_20201027_170621-scaled.jpg?resize=1536%2C864&amp;ssl=1 1536w, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/IMG_20201027_170621-scaled.jpg?resize=2048%2C1152&amp;ssl=1 2048w, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/IMG_20201027_170621-scaled.jpg?w=2250&amp;ssl=1 2250w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\" \/><\/figure>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>Ingredients:<\/strong><\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>100 grams white chocolate<\/li>\n\n\n\n<li>1\/4 cup chopped candied strawberries<\/li>\n\n\n\n<li>1\/4 teaspoon oil<\/li>\n\n\n\n<li>2 -3 drop red colour<\/li>\n<\/ul>\n\n\n\n<figure class=\"wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\n<iframe loading=\"lazy\" title=\"How to Make Chocolate Strawberries | Easy Video Tutorial\" width=\"750\" height=\"422\" src=\"https:\/\/www.youtube.com\/embed\/kukL6ZElt5M?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe>\n<\/div><\/figure>\n\n\n\n<p><strong>Method:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Melt chocolate in a microwave and keep stirring with a spoon for 2 minutes to temper the chocolate and bring it to room temperature.<\/li>\n\n\n\n<li>Take 2 teaspoons melted chocolate in a bowl and add color and oil and mix it.<\/li>\n\n\n\n<li>Take colored chocolate on the finger and make the design in the mold as shown in the video.<\/li>\n\n\n\n<li>Spoon melted chocolate in the chocolate tray to fill the 1\/4 portion mold\u00a0and rotate the mold and make shells of chocolate.<\/li>\n\n\n\n<li>add chopped strawberry and cover with melted chocolate.<\/li>\n\n\n\n<li>Scrape off the excess chocolate gently with a palette knife.<\/li>\n\n\n\n<li>Keep the tray in the fridge to set for at least 2 hours<\/li>\n\n\n\n<li>Invert the tray and tap lightly to unmould the chocolate.<\/li>\n\n\n\n<li>Store covered and refrigerated.<\/li>\n<\/ul>\n\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>How to make candied center filled strawberry chocolate There is something unique about the white chocolate and strawberry. Generally, chocolates with fillings cream centers, caramel, peanut butter, ganache, or other fillings are available in the market. But this recipe has a swift twist&#8230; It&#8217;s filled with Strawberry which is everyone&#8217;s favorite. Do not wait, just [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":1567,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[268,20],"tags":[29,30],"class_list":["post-1565","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-chocolate","category-dessert","tag-chocolate-dessert","tag-chocolates"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Strawberry Chocolate - RasoiTak<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.rasoitak.com\/?p=1565\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Strawberry Chocolate - RasoiTak\" \/>\n<meta property=\"og:description\" content=\"How to make candied center filled strawberry chocolate There is something unique about the white chocolate and strawberry. Generally, chocolates with fillings cream centers, caramel, peanut butter, ganache, or other fillings are available in the market. But this recipe has a swift twist&#8230; It&#8217;s filled with Strawberry which is everyone&#8217;s favorite. Do not wait, just [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.rasoitak.com\/?p=1565\" \/>\n<meta property=\"og:site_name\" content=\"RasoiTak\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/profile.php?id=61571758636932\" \/>\n<meta property=\"article:author\" content=\"https:\/\/www.facebook.com\/RasoiTakByRitu\/\" \/>\n<meta property=\"article:published_time\" content=\"2020-11-07T17:39:37+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-07-24T10:38:28+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.rasoitak.com\/wp-content\/uploads\/IMG_20201027_170621-scaled.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"2560\" \/>\n\t<meta property=\"og:image:height\" content=\"1440\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"RasoiTak\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@https:\/\/x.com\/Rasoitak184111\" \/>\n<meta name=\"twitter:site\" content=\"@Rasoitak184111\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"RasoiTak\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.rasoitak.com\\\/?p=1565#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.rasoitak.com\\\/?p=1565\"},\"author\":{\"name\":\"RasoiTak\",\"@id\":\"https:\\\/\\\/www.rasoitak.com\\\/#\\\/schema\\\/person\\\/a216bbced07e77b577c39f9aca055e1e\"},\"headline\":\"Strawberry Chocolate\",\"datePublished\":\"2020-11-07T17:39:37+00:00\",\"dateModified\":\"2025-07-24T10:38:28+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.rasoitak.com\\\/?p=1565\"},\"wordCount\":211,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/www.rasoitak.com\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/www.rasoitak.com\\\/?p=1565#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/i0.wp.com\\\/www.rasoitak.com\\\/wp-content\\\/uploads\\\/IMG_20201027_170621-scaled.jpg?fit=2560%2C1440&ssl=1\",\"keywords\":[\"chocolate dessert\",\"Chocolates\"],\"articleSection\":[\"chocolate\",\"Dessert\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/www.rasoitak.com\\\/?p=1565#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.rasoitak.com\\\/?p=1565\",\"url\":\"https:\\\/\\\/www.rasoitak.com\\\/?p=1565\",\"name\":\"Strawberry Chocolate - 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Using regular chocolate will make it overwhelmingly sweet.\u2026","rel":"","context":"In &quot;Dessert&quot;","block_context":{"text":"Dessert","link":"https:\/\/www.rasoitak.com\/?cat=20"},"img":{"alt_text":"gastrophile.in","src":"https:\/\/i0.wp.com\/2.bp.blogspot.com\/-BvqJ35_QZg8\/W5JFWCviLZI\/AAAAAAAACAE\/Coti-G2FxjYWx2E4XSpBHIvapiAmH5GBQCLcBGAs\/s320\/DSC_0012.JPG?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":1702,"url":"https:\/\/www.rasoitak.com\/?p=1702","url_meta":{"origin":1565,"position":1},"title":"Tutti Frutti Chocolate","author":"RasoiTak","date":"January 14, 2021","format":false,"excerpt":"Chocolate is one of the most popular sweet its very nutritious and also rich in antioxidants. Ingredients: White Chocolate compound - 100 gramsTutti Frutti - 2 tablespoonChocolate Mould https:\/\/www.youtube.com\/watch?v=c0Oskg_SnuM Method: Add chocolate to a glass bowl and microwave for 30 seconds.In every 30 seconds take out the bowl from the\u2026","rel":"","context":"In &quot;chocolate&quot;","block_context":{"text":"chocolate","link":"https:\/\/www.rasoitak.com\/?cat=268"},"img":{"alt_text":"tutti frutti chocolate","src":"https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/tutti-frutti-chocolate-scaled.jpg?fit=1200%2C675&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/tutti-frutti-chocolate-scaled.jpg?fit=1200%2C675&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/tutti-frutti-chocolate-scaled.jpg?fit=1200%2C675&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/tutti-frutti-chocolate-scaled.jpg?fit=1200%2C675&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/www.rasoitak.com\/wp-content\/uploads\/tutti-frutti-chocolate-scaled.jpg?fit=1200%2C675&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":853,"url":"https:\/\/www.rasoitak.com\/?p=853","url_meta":{"origin":1565,"position":2},"title":"Chocos Chocolate","author":"Rasoi Tak","date":"July 3, 2018","format":false,"excerpt":"Chocos Chocolate Recipe- how to make chocolate with chocos.Every kids\u00a0and adult loves chocos. Chocos have mineral, vitamin, and fiber. When we combine chocos with chocolate it gives a crunchy flavor.Ingredients:1 cup dark chocolate compound1\/2 cup milk compound1 cup chocosMethod:Mix both chocolates in a bowl.Melt these chocolate in microwave.Crush chocos well\u2026","rel":"","context":"In &quot;Dessert&quot;","block_context":{"text":"Dessert","link":"https:\/\/www.rasoitak.com\/?cat=20"},"img":{"alt_text":"gastrophile- the lover of food","src":"https:\/\/i0.wp.com\/4.bp.blogspot.com\/-l9ggRQ6wwJE\/Wux4WiDCEbI\/AAAAAAAABCw\/xoOjhgAU_YktoD3vLSnroLlCPEuIKfcwwCLcBGAs\/s320\/InShot_20180429_192721502.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":768,"url":"https:\/\/www.rasoitak.com\/?p=768","url_meta":{"origin":1565,"position":3},"title":"Crackle Chocolate","author":"Rasoi Tak","date":"January 5, 2019","format":false,"excerpt":"Crackle Chocolate Recipe, how to make easy homemade crackle chocolate recipe New Year celebration seem to be incomplete without chocolates. So today I have come with a chocolate recipe for you all. This is a very tasty chocolate recipe. You will forget any other chocolate once you eat this chocolate.","rel":"","context":"In &quot;Dessert&quot;","block_context":{"text":"Dessert","link":"https:\/\/www.rasoitak.com\/?cat=20"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":773,"url":"https:\/\/www.rasoitak.com\/?p=773","url_meta":{"origin":1565,"position":4},"title":"Chocos Chocolate Modak","author":"Rasoi Tak","date":"November 24, 2018","format":false,"excerpt":"","rel":"","context":"In &quot;Dessert&quot;","block_context":{"text":"Dessert","link":"https:\/\/www.rasoitak.com\/?cat=20"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":795,"url":"https:\/\/www.rasoitak.com\/?p=795","url_meta":{"origin":1565,"position":5},"title":"Coloured Chocolate","author":"Rasoi Tak","date":"September 9, 2018","format":false,"excerpt":"Marble chocolate recipe, colored\u00a0chocolate recipe, how to make marble chocolateServing or eating something that looks fancy is a great way to make a moment a bit more special. Marbled chocolate is ideal for that purpose because it looks great and easy to make.Ingredients:100 grams white chocolate100 grams dark chocolatesMethod:You can\u2026","rel":"","context":"In &quot;Dessert&quot;","block_context":{"text":"Dessert","link":"https:\/\/www.rasoitak.com\/?cat=20"},"img":{"alt_text":"gastrophile.in","src":"https:\/\/i0.wp.com\/2.bp.blogspot.com\/-FDruQ9lDuYA\/W5TxipRs9UI\/AAAAAAAACDA\/ppd6tZbVmSM1WhsEv9EFbGTVQNKsqu_wQCLcBGAs\/s320\/DSC_0044.JPG?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]}],"jetpack_sharing_enabled":true,"jetpack_likes_enabled":true,"_links":{"self":[{"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=\/wp\/v2\/posts\/1565","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1565"}],"version-history":[{"count":1,"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=\/wp\/v2\/posts\/1565\/revisions"}],"predecessor-version":[{"id":2776,"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=\/wp\/v2\/posts\/1565\/revisions\/2776"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=\/wp\/v2\/media\/1567"}],"wp:attachment":[{"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1565"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1565"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.rasoitak.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1565"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}